Pork sector reeling as hidden-camera footage goes national

W5 expose is not a balanced view, Man. Pork Council says

Dec 10, 2012 5:17 PM - 4 comments
TEXT SIZE bigger text smaller text
By: Shannon VanRaes
Manitoba Co-operator

Video shot at a farm in Manitoba's Interlake region by an undercover animal rights activist unfairly depicts animal care practices in the province, farm groups say.

Featured on CTV's newsmagazine program W5, the grainy footage shows sows in gestation stalls, castration, tail docking, a cull sow being repeatedly shot with a captive bolt and piglets being slammed into cement floors.

But what it doesn't feature is a balanced look at the industry, said Manitoba Pork Council chairman Karl Kynoch.

"The images that were shown on W5 were very bad -- they are going to be horrifying for a lot of the public," he said. "But you have to remember that video was taken over a three-month period and heavily edited."

He said some of the images shown do not conform to the organization's code of practice and should be investigated. He also said the operation shown is the exception, not the norm.

MPC has asked the province's chief veterinary officer to examine the video, as has Mercy for Animals, the Toronto-based organization that filmed the hogs using a camera hidden on an employee at Interlake Weanlings at Arborg, Man. this summer.

That footage, along with footage from other hog operations outside of the province, became the basis for the CTV program that aired nationally Saturday.

Kynoch said MPC staff and researchers were made available to CTV journalists, but that little of the information provided made it to air. "I don't believe the footage was balanced," he said.

Neither did a panel of experts from the Centre for Food Integrity, which reviewed the footage at the request of the Canadian Pork Council.

Dr. Robert Friendship of the University of Guelph points to claims of murky drinking water as unhealthy made in the program as one example of misleading footage."That's actually feed in the water and pigs like that," said Friendship. "That isn't hurting the animal at all."

Although some of the footage, such of castration and tail docking, may be disturbing for viewers not accustomed to these practices, Dr. Laurie Conner of the University of Manitoba said the squeals of the pigs can't necessarily be attributed to pain and suffering.

"It appears to me the pig is squealing just as much because it is being held upside down or because it is being restrained," said Connor, adding that the industry is looking into things such as using analgesics to make the procedure less painful.

However, some of the practices shown didn't meet the standards of the panel, including the euthanizing of piglets by slamming them into metal posts.

The Canadian Pork Council said in a statement Monday it would be reviewing the report from the CFI's animal care review panel "shortly" and that the council is "committed to quickly determining a process to address their findings."

Mercy for Animals also sent the footage to U.S. humane slaughter expert Temple Grandin, who is quoted in the W5 program as saying "blunt force trauma" as a means of euthanizing piglets should be phased out.

Focus on stalls

Much of the organization's documentation focused on the use of gestation stalls, which Mercy for Animals said is institutionalized cruelty.

"We promote a milk-, egg- and meat-free diet, but realize that isn't possible for all people, and so we want to see these animals raised humanely in a group housing situation, with straw bedding," said the organization's director of investigations, Twyla Francois, during a press conference in Winnipeg on Monday.

Gestation stalls are already banned in the U.K., Sweden and several U.S. states and as of January 2013 will be outlawed throughout the European Union.

The Manitoba Pork Council has said it intends to help producers phase out gestation stalls by 2025. Maple Leaf Foods, which is in the process of purchasing the featured barn as part of its acquisition of Puratone assets, is on the record as phasing out stalls by 2017.

Francois said she doesn't believe the industry is sincere about making the move to group housing and it takes shocking exposes to motivate industry and consumers.

However, the organization does not intend to lobby for financial assistance for producers so that they can make a more rapid transition to group housing, which MPC estimates will cost an industry already suffering financial troubles between $500 and $600 per sow.

"We're moving forward to phase out the gestation stalls, and we're actually pouring a lot of dollars into research on that right now," said Kynoch. "We want to make sure we do it in the best possible way to make sure this is a step forward for animal welfare."

Manitoba's chief veterinarian Dr. Wayne Lees noted gestation stalls were originally used to improve animal welfare by eliminating food inequality and aggression that can occur in group housing.

"But I think we have found these have created another set of issues and it may be time to move on to another solution," he said.

"Does not tolerate"

Lees added that his office will review the information received and investigate the allegations before passing its findings onto the Crown for further review.

The Canadian Food Inspection Agency, in a statement Thursday, said it was aware of the video footage and is working closely with provincial officials on their investigation, adding the agency "does not condone or tolerate any abusive behaviour towards animals, whether it is depicted in video footage or observed on-site."

Provinces and territories, however, have the "primary responsibility" for protecting the welfare of animals, including farm animals. CFIA is responsible for animal welfare during transport and at slaughter at federally-registered plants.

"Most Canadian producers and transporters share our commitment to animal protection and adhere to these regulations," CFIA said. "In the rare circumstances when these laws are broken, fines are issued and enforcement actions may be taken."

-- Shannon VanRaes is a reporter for the Manitoba Co-operator in Winnipeg. A version of this article will appear in the Dec. 13 edition of the Co-operator. Includes files from AGCanada.com Network staff.

Photos

W5's Tom Kennedy describes a Manitoba hog operation as a living production line with thousands of pregnant sows, each held in a tiny metal stall where they will spend the nearly four months of their gestation. (CTVNews.ca)
Larger photo & full caption

File size: 24.8 KB (470px X 280px)
Caption: W5's Tom Kennedy describes a Manitoba hog operation as ...
Twyla Francois, director of investigations with the Canadian arm of the Los Angeles-based group Mercy for Animals, says she doesn't believe the pork industry is sincere about moving from gestation stalls to group housing. (Shannon VanRaes photo)
Larger photo & full caption

File size: 22.3 KB (470px X 313px)
Caption: Twyla Francois, director of investigations with the Can...


Horizontal ruler

Reader Comments

Most recent firstOldest first

Dave Bedard, Editor, Daily News

@Joe, thanks for your inquiry. Very sorry I don't recall your specific comment, but if it's not here, I didn't let it through. So far, our guidelines for comments are more or less like those on the Letters page of the paper: Keep it clean; keep it respectful (no libel or personal attacks); stick to fair comment (try to limit use of conjecture and speculation); keep it short and stick to the point of the story; no soliciting for funds; no marketing of goods or services; no off-site URLs; no spamming. If you want to re-submit, fire away. Cheers! - Dave Bedard

Posted December 18, 2012 05:55 PM


joe leschyshyn

I wrote an answer to this issue. Do I expect to see it published or was it too harsh ?

Wondering,

Thanks,

joe leschyshyn

Posted December 18, 2012 02:23 PM


James Johnson

I watched the W5 programe and was surprised and dissapointed when I saw how 2 of Puratone's employes were euthinizing baby pigs. I know that that is not what they are trained to do. I learned the humane way of euthenizing pigs for my barn from a Puratone employee about 20 years ago. This was not it!
To paint the industry with the cowboy antics of 2 emplyees is unprofessional and says something about the integrity of Mercy for Animals.
As for stalls, the difference between the gestation stalls and farrowing crates from 30 years ago and now is that now they are considerably wider and longer. Livability has increased dramatically because of these changes.
If humans never ate meat our frinds from Mercy for Animals wouldent be here to complain. I eat my carrots while they are alive.

Posted December 11, 2012 11:11 AM


Ed Concience

I saw the show. It may have been edited, but those events did happen. The barn in question should be shut down. The cost to phase out the gestation stalls should be borne and it done now. I am a beef farmer who used to be a mixed farmer and have raised pigs myself. This mass production factory nonsense is why I no longer am viable with pigs. A farm should have no more stock than what its land base can grow for to feed it, then we would not see this outrageous cruelty. Its time to go back to being reasonable. I eat meat everyday and will continue to, but if big farmers keep doing this stuff, we will eventually lose all our markets.

Posted December 11, 2012 08:11 AM


FirstPrevNextLast
Horizontal Ruler

Post A Comment

Disclaimer
Note: By submitting your comments you acknowledge that Canadian Cattlemen has the right to reproduce, broadcast and publicize those comments or any part thereof in any manner whatsoever. Please note that due to the volume of e-mails we receive, not all comments will be published and those that are published will not be edited. However, all will be carefully read, considered and appreciated.

Your Name (this will appear with your post) *

Email Address (will not be published) *

Comments *



* mandatory fields