While beef producers are on the front line of issues such as antibiotic use and greenhouse gases, their voices still aren’t being heard
Public Trust: News Roundup from the December 2019 issue of Canadian Cattlemen
The Calgary Stampede’s Cattle Trail is a case study into the value of face-to-face interactions between beef producers and consumers
Clifton Ranch is working to make their operation more efficient while using cattle to maintain the health of their valley
New research shows that organic trace mineral supplementation has benefits over its inorganic counterparts
Calmer animals perform better in the feedlot and have higher carcass quality and value than their more excitable counterparts
Research is underway on ways to dissolve the biofilm that protects bacteria in many cases of bovine respiratory disease
One of Western Canada’s leading foodservice retailers announces its completion of the Canadian Roundtable for Sustainable Beef’s Chain of Custody audit.
New film focuses on the role that cattle play in the survival of the Canadian grasslands, one of the most endangered ecosystems on earth.
A veterinarian shares the process of establishing a veterinarian-client-patient relationship through a herd health consultation
Some of the most interesting and revolutionary thinking in agriculture is found in the cattle business. Canadian Cattlemen magazine has been the place to learn about it all for more than 75 years.
