GFM Network News

Yield data offers cattle producers new options

“ Now that we can show straw yield data, beef producers have an opportunity to maximize their opportunities for money and straw.” While information on straw yield customarily is anecdotal, the Ontario Cereal Crop Committee has begun recording straw yields as part of the committee’s annual variety trials. The results give producers something to think […] Read more

Genetic links identify which animal’s meat is most tender

If producers offer certification of tenderness, our company could market it to stores or restaurants — Harry Bojarski, Ryding Regency Meat Packers Nothing could please a steak lover more than to know the piece of meat just purchased will be tender. While there are many certification programs that claim the most tender meat, there is […] Read more