GFM Network News



China’s coronavirus testing chokes beef trade

Additional inspections, disinfections costly for importers

Beijing | Reuters — In a supermarket in downtown Beijing, refrigerator shelves normally filled with steak from around the world sit empty as tougher testing for the novel coronavirus creates supply bottlenecks and raises prices for importers. Fresh supplies of beef won’t arrive for days, a salesman at the Suning.com-owned Carrefour outlet told Reuters — […] Read more


Beef cow inventories are down 1.4 per cent to 3.6 million cows.

COVID-fuelled recession clips cattle markets

Prepared by the staff of Canfax and Canfax Research Services, divisions of the Canadian Cattlemen’s Association

While cattle markets appear to have stabilized following the initial impact of the COVID-19 pandemic this spring, uncertainty surrounding the fallout of the global pandemic has created longer-lasting effects. Canadian cattle inventories continue to shrink as the U.S. cattle herd reaches its peak. What happens next will depend on domestic and global demand. All G20 […] Read more

Edgar Smith and his brothers run Red Angus and Red Angus-cross cattle on their operation at Courtenay, B.C.

B.C. producer narrows in on what customers want in beef

Health, environment and animal welfare top priorities for Edgar Smith’s customers on Vancouver Island and in the lower mainland

Edgar Smith and his brothers Phillip and Doug have a unique cattle operation, raising beef from start to finish and selling direct to customers. “Our family has been in the beef business since the 1940s on Vancouver Island, and the operation has evolved and changed over the decades. In the 1940s and 1950s we were […] Read more



Woodjam Ranch is located next to the Horsefly River, in the Cariboo region of British Columbia.

B.C. ranchers honoured for protecting watersheds

The Seelhof family works hard to protect the river and tributaries that run through their ranch, as well as manage invasive species and rotate grazing and feeding grounds

In a truly strange set of circumstances, when Chad Seelhof heard about the BSE announcement, he was in a cattle liner about to relocate from Paradise Hill, Sask., with his parents Louis and Ellie, to the Cariboo region of British Columbia. Chad recalls hearing the report on a radio broadcast. “I really wondered what the […] Read more



Newfoundland beef producers backed to develop abattoirs

Three proposals get six figures each; breeding cows also provided

A provincial call for proposals to boost beef slaughter capacity in Newfoundland and Labrador has yielded three successful applicants. The provincial government on Nov. 5 announced its Beef Industry Enhancement Initiative will provide just over $1.8 million in total to its three successful proposals: $719,750 for Troy Humber of Northern Arm, about 40 km northeast […] Read more



These two Barbadian farmers discuss the merits of an Angus bull at the Agrifest Agricultural Show in Bridgetown, Barbados.

Barbados aiming for self-sufficiency in food production

As the Caribbean island gears up its food production, the beef industry will be a key part of feeding the nation’s people

Barbados’s Agrofest is much like a rural Canadian fall fair. But at this three-day event, the country’s prime minister attends the first day. The country is working towards self-sufficiency in food production and Mia Amor Mottley, Barbados’s first woman prime minister, is a driving force behind that idea. Barbados, a Caribbean island 13 degrees north […] Read more