GFM Network News


Indian cabinet minister quits over farm legislation

New Delhi | Reuters — India’s minister for food processing resigned on Thursday over her opposition to planned laws to allow farmers to sell produce directly to bulk buyers and make contract farming easier, saying the legislation will hurt millions of the country’s farmers. “Proud to stand with farmers as their daughter and sister,” Harsimrat […] Read more

Ottawa expected to ‘officially’ declare ag an essential service

The Western Grain Elevator Association says that designation will clarify things and help to keep grain moving

Canada’s grain industry expects the federal government will soon officially declare agriculture an essential service. Wade Sobkowich, executive director of the Western Grain Elevator Association (WGEA), says that designation will have a practical application. “Hopefully it ends all confusion about grain workers at elevators, railway workers and anybody else required for moving grain, as to […] Read more


Cargill expands food starch line-up in ‘clean label’ push

New York | Reuters — Global commodities trader Cargill said on Tuesday it will increase its offerings of starch product options, seeking to capture rising demand for simpler ingredients and to meet changing consumer tastes. The Minneapolis-based agribusiness will now sell new “native starches” produced from plants such as corn and wheat, as an alternative […] Read more



Schoepp: Weighing in on a Free Trade Agreement with China

Straight from the hip with Brenda Schoepp

Canada’s trade has doubled in the past decade and much of that has been to China, our second-largest trading partner. On March 4 the Canadian government opened public consultations for a possible Free Trade Agreement (FTA) between the two countries and this platform will stay open until June 2, 2017. Glen Hodgson, senior fellow with […] Read more

Wal-Mart jumps into milk processing

Reuters — Wal-Mart said it will build a dairy processing plant in Indiana to supply private-label milk to about 600 stores, curtailing business with some suppliers in the retailer’s sole foray into food processing in the U.S. The move — announced by Wal-Mart last Friday but not widely reported by media until Tuesday — helped […] Read more


Pasteurizing beef trimmings in ground beef

News Roundup from the December 2015 issue of Canadian Cattlemen

Currently packers use sprays and hot water pasteurization techniques during slaughter and fabrication to reduce the number of potentially harmful bacteria on the surface of meat as it goes through the plant. However, these treatments have not traditionally been applied to beef trimmings that go into ground beef products. Not until now. Several industry partners […] Read more

Revenue from dog and cat food sales has grown four per cent per year, rivalling the value of the entire Canadian beef industry at nearly $2 billion.

Beef industry could learn from ‘Champion’ pet food maker

The Canadian Beef Centre of Excellence is a great start, as long as we fully understand our customers

Mankind has long claimed the sharing of food is an international activity that crosses all borders and beliefs. Ancient history depicts food in love and war and those recordings in stone, paper, parchment, canvas and thread always included other under-the-table guests. For 10,000 years these revered companions, dog or cat, have occupied our historical pages. […] Read more


U.S. bird flu causes egg shortage, emergency measures

Chicago/New York | Reuters — As a virulent avian influenza outbreak continues to spread across the Midwestern U.S., some egg-dependent companies are contemplating drastic steps — importing eggs from overseas or looking to egg alternatives. A spokeswoman for Archer Daniels Midland said that as egg supplies tighten and prices rise, the food processing and commodities […] Read more

Hot water treatment extended the retail shelf life of fresh burger patties by four days.

Hot water treatment of beef trim

Combating bacteria would be simple if they stayed on the surface of beef. In that case, nearly any spray or wash could contact and kill the bacteria or wash them off. But beef isn’t smooth. Shallow cuts and cracks crisscrossing the meat surface can hide and protect bacteria. Killing these hidden bacteria is not simple. […] Read more