The Bouw family has incorporated corn grazing into their winter feeding strategy.

Raising ‘low input’ cows in Manitoba

Stefan Bouw and his family focus on maternal, forage-developed cows on their seed stock operation

The Bouw household likely isn’t found standing still very often. With four children, Bouw Farms Ltd. and Edie Creek Angus, Stefan and his wife Kendra are on the move. Stationed just east of Winnipeg, near Anola, Man., Bouw works alongside his brother, Jonathan, and father, Herman, on the operation founded by their immigrant grandparents in […] Read more

Danika Mayer in the show ring.

First-generation cattlewoman earns her cowboy boots

Danika Mayer channels empathy and experience gained in nursing into career as beef producer

[Update: December 9, 2023] Starting small is better than not starting at all, and first-generation rancher Danika Mayer knows that better than most. Without growing up with any direct connection to the beef industry, the enthusiastic Canadian Cattle Young Leaders program graduate has made many miles, carving out her place in the Canadian beef industry, […] Read more


The landscape of the Special Areas varies, with differences in vegetation, moisture and soil type all coming into play across the region.

Ranching in the Special Areas

In this arid part of the Prairies, sustainable production practices mean the difference between kochia and crops

In this arid part of the Prairies, sustainable production practices mean the difference between kochia and crops

In the heart of Palliser’s Triangle, Clay and Jesse Williams are proving the value of using cattle to improve depleted soils. Making a living in this part of the world isn’t easy. Characterized by brown soil zones and often negligible precipitation, the semi-arid steppe reaches from Regina to just east of Calgary. Nestled deep in […] Read more