Pulse Weekly: Trade needs to be at forefront says Pulse Canada

Most prices move lower

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Published: April 1, 2025

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Demand for organic pulses had been steadily rising before the COVID-19 outbreak, but supply chains are prepared to meet the new demand. Photo: File

Pulse Canada says it wants trade policy to be at the forefront of the federal election. The organization that represents pulse growers, traders and processors noted that more than 85 per cent of the pulses produced in Canada are destined for export.

“Canada cannot afford to rely on empty rhetoric. It’s time for real diplomacy to eliminate trade barriers. Our future depends on leaders who are ready to champion a bold, proactive trade agenda,” said Pulse Canada Chair Terry Youzwa in a press statement issued March 31.

Canadian pulses were included by China in the stiff levies it slapped on canola meal and oil along with other products. Pulse Canada stated yellow pea exports to China average more than C$700 million annually.

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“As a nation built on trade, Canada must lead by example, strengthening relationships through mutual respect and open markets,” said Pulse Canada president Greg Cherewyk. “Now more than ever, those running for office must demonstrate they understand the needs of our sector and share a clear plan to ensure Canada remains a global leader in agricultural exports. We expect that plan to include immediate engagement with China to resolve the current dispute threatening one of our largest markets for peas.”

Most pulse prices move lower

Over the last week, pulse prices across Western Canada have pulled back, according to Prairie Ag Hotwire. As of March 31, it found that most lentil prices have lost two cents per pound.

Those for green peas dropped C$1.25 per bushel at C$14 to C$16.25 delivered, while the yellows have lost $1 at C$8.70 to C$10/bu. Feed peas were steady to lower, with prices down by up to 30 cents/bu. with prices across the region between C$9.53 to C$11.16 delivered.

Meanwhile, chickpeas remained unchanged as were some dry beans such as navy, pinto, black and cranberry. While great northern and small reds incurred losses, there were increases for kidney beans.

About the author

Glen Hallick

Glen Hallick

Reporter

Glen Hallick grew up in rural Manitoba near Starbuck, where his family farmed. Glen has a degree in political studies from the University of Manitoba and studied creative communications at Red River College. Before joining Glacier FarmMedia, Glen was an award-winning reporter and editor with several community newspapers and group editor for the Interlake Publishing Group. Glen is an avid history buff and enjoys following politics.

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