U.S. livestock: CME live cattle gain on firmer beef prices

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Published: September 6, 2017

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(Canada Beef Inc. photo)

Chicago | Reuters — Chicago Mercantile Exchange live cattle futures settled moderately higher on Wednesday, with help from short-covering and improved wholesale beef values, said traders.

December received added support from fund buying after the contract topped the 10-day moving average of 109.648 cents (all figures US$).

October live cattle finished up 0.275 cent/lb. at 104.7 cents, and December closed 0.425 cent higher at 109.8 cents.

Some grocers bought beef to avoid shortages after plants closed on Monday for the Labour Day holiday, traders and analysts said.

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A trader, however, said beef demand tends to struggle after Labour Day — the last grilling holiday of the summer — and as consumers focus more on buying items to get their children settled into classrooms.

“The market may want to see if cash prices can stabilize before making any further moves on the futures end,” said Allendale Inc. chief strategist Rich Nelson.

Market participants awaited this week’s sale of market-ready, or cash, cattle in the U.S. Plains that last week brought $103-$105/cwt.

Bullish traders believe packers will pay at least $105/cwt for supplies given better wholesale beef prices and extremely profitable packer margins.

Contrarians point to ample supplies of slaughter cattle at heavier weight, which tends to pump more meat into the retail sector.

Technical buying and live cattle futures advances pulled up CME feeder cattle contracts.

September closed 1.25 cents/lb. higher at 143.3 cents.

Mostly firmer hog futures

The bulk of CME lean hog contracts finished in slightly bullish territory.

In a trading strategy known as bear spreading, investors bought deferred months and simultaneously sold October futures following lower cash and wholesale pork prices.

October ended down 0.2 cent/lb. to 63.55 cents. December finished up 0.1 cent, to 60.275 cents, and February closed up 0.175 cent, to 64.725 cents.

Hog numbers remain seasonally abundant and the end of the summer bacon-lettuce-tomato sandwich season continues to drag down wholesale pork prices, a trader said.

Bullish investors were also concerned about the U.S. government’s weekly data that showed increased hog weights, which makes more product available to retailers, said Nelson.

However, he said pork demand could get a boost from grocers looking to feature more product during National Pork Month in October.

— Theopolis Waters reports on livestock markets for Reuters from Chicago.

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