GFM Network News


Election 2019: Ag groups want the parties to pay attention

MarketsFarm — Two major national farm organizations want the political parties to pay more attention to agriculture as the federal election continues. However, the Canadian Federation of Agriculture (CFA) and the National Farmers Union (NFU) have somewhat different takes as to what they see as paramount. “It’s really important that we uphold the quality of […] Read more

Food, farming not expected to be big election issues

Canadians don’t think that food and agriculture will be a significant issue in the current federal election. A survey conducted Sept. 9 and released Tuesday by Angus Reid Global with the support of Dalhousie University’s Agri-Food Analytics Lab shows 31 per cent of Canadians believe food and agriculture will be a prime electoral issue during […] Read more


UN flags need to reduce meat consumption to curb land use impact on global warming

London/Geneva | Reuters — Global meat consumption must fall to curb global warming, reduce growing strains on land and water and improve food security, health and biodiversity, a United Nations report on the effects of climate change concluded. Although the report stopped short of explicitly advocating going meat-free, it called for big changes to farming […] Read more



Willing to ask

Straight from the hip with Brenda Schoepp

Author Naomi Klein wrote: “Politics hates a vacuum. If not filled with hope; someone will fill it with fear.” Many can likely relate to this statement in the current political environment. From American politics, specifically on trade and immigration — to pipeline threats and promises, the art of filling the vacuum with fear is alive […] Read more

It is our conversation today that shapes our tomorrow.

Changing the dialogue in agriculture

Straight from the hip with Brenda Schoepp

As a graduate student in global leadership, one thing is clear: all of humanity and all the actions of humanity centre around food. We cannot have peace without food. Nor can we progress, transfer knowledge, create communities or nurture growth. Economies fail and crisis prevails when food is uncertain or unattainable, governed or expensive, lacking […] Read more


When Canadian attitudes toward the food supply are tracked, 46 per cent are concerned about drug residues in meat.

Public trust is a ticket forward for the food industry

Vet Advice with Dr. Ron Clarke

The economic, social and political environment around agriculture has changed. The public, particularly consumers, have influenced the landscape of food production in ways never before recognized. The closer an industry sector’s shift is toward the supermarket meat counter and grocery shelves, the more advanced is the call toward public reckoning about matters involving the food […] Read more

A different kind of man

Straight from the hip with Brenda Schoepp

It was a unique classroom setting, sitting upon a log at the seaside. In the distance the mountain peaks were blue shadows and the ocean was this day like glass; gentle and caressing her shores with the hand of a guiding mother. The topic between this day’s teacher and I was the relationship between gross […] Read more


FBC editorial chief wins major international awards

Laura Rance, editorial director of Farm Business Communications and editor of the Manitoba Co-operator, has won two major international awards for her work on African agriculture. Rance won the International Federation of Agricultural Journalists (IFAJ) Star Prize for ‘Africa’s Hunger Games,’ published in the Winnipeg Free Press in April 2015. The same piece was awarded […] Read more