Producers need to ruminate on logistics, pasture conditions and animal welfare as well as feed costs during a shortage.

Take-aways from the 2018 beef summit, Part 2

Second instalment of a two-part series highlighting “take-aways” from the 2018 Beef Summit in Calgary that combined the International Symposium on Beef Cattle Welfare and the UCVM Beef Cattle Conference

This is the second instalment of a two-part series highlighting take-aways from the 2018 Beef Summit held this summer in Calgary. This year’s conference combined the International Symposium on Beef Cattle Welfare and the UCVM Beef Cattle Conference. Topics included applied research findings and emerging animal welfare issues facing the beef cattle industry. Dr. Dan […] Read more

(BC.RCMP-grc.gc.ca)

AgriRecovery offered for B.C. wildfire costs

British Columbia ranchers and farmers who lost pasture or cropland or had to move livestock out of the path of wildfires this year may be eligible for AgriRecovery funding. The federal and B.C. governments on Thursday announced a new AgriRecovery program worth up to $5 million to help defray “extraordinary costs incurred” due to wildfires […] Read more





Beef cattle feeding in Ontario. (DebraLee Wiseberg/iStock/Getty Images)

Ontario plugs holes in wildlife compensation plan

Ontario’s agriculture ministry has patched a glitch in its wildlife damage compensation program, in which farmers’ claims risked rejection over the validity of their farm business registrations. “We heard livestock farmers’ concerns with the program so we’re making the first changes effective immediately,” Agriculture Minister Ernie Hardeman said in a release Monday. “We’re also continuing […] Read more

(MDurson/iStock/Getty Images)

EU backs plan to tackle antimicrobial resistance

Brussels | Reuters — EU member states backed a plan on Wednesday to combat antimicrobial resistance, an increasing global health issue, that would reduce the use of antibiotics in the food chain and limit certain drugs to humans. Antimicrobial resistance threatens the effectiveness of medicines such as antibiotics to treat infections in humans, as bacteria […] Read more



cows and calf

Well-supported benchmarks make the best targets

Management: News Roundup from the December 2017 issue of Canadian Cattlemen

Friendly, conversational chit-chat rules at cattle gatherings. Conversation guides us, particularly when someone casually notes the ranch had just marketed a 91 per cent calf crop with an average weight of 568 pounds for 192-day-old steer calves. Silence prevailed until the neighbour asked, “Are you sure?” “Yep,” the rancher replied, “but I was just average. […] Read more


China dangles carrots at U.S. beef industry

China dangles carrots at U.S. beef industry

Prime Cuts with Steve Kay from the December 2017 issue of Canadian Cattlemen

China is getting increasingly adept at dangling carrots to keep the U.S. at bay. Its latest carrot was to announce on November 9 that it had signed US$253 billion of business deals with U.S. companies. News reports quickly questioned whether the deals will turn into actual business. Buried in the massive total was news that […] Read more

The economics behind bale grazing

The economics behind bale grazing

Grazing with Steve Kenyon

I started bale grazing in 1999 and have had many producers over the years thank me for sharing my bale grazing information with them. The usual comment is that they will never go back to the traditional method of feeding cattle. For me, bale grazing was a no-brainer once I looked at the cost savings. […] Read more