(ManitobaPork.com)

Argentina pledges access for Canadian pork

Canada and Argentina are in late-stage talks that would see Canadian pork exporters regain access to that South American market. Following a meeting between Argentina’s President Mauricio Macri and Canada’s Prime Minister Justin Trudeau, the federal government last Friday said the two countries have “acknowledged the necessary steps to complete the process to allow for […] Read more

Manitoba in the past decade has imposed restrictions on intensive hog production in a bid to reduce the nutrient load on the Red River heading north toward Lake Winnipeg. (Dave Bedard photo)

Investors press meat producers to cut water pollution

Reuters — Forty-five large investors collectively managing C$1.6 trillion in assets are pressing some of the nation’s largest meat producers to set policies for reducing water pollution in their feeding, slaughtering and processing operations. The investors, who are members of sustainability non-profit advocate Ceres and the Interfaith Center on Corporate Responsibility (ICCR), sent letters to […] Read more



(Stephen Ausmus photo courtesy ARS/USDA)

Tighter border programs eyed for poultry, dairy imports

Federal programs meant to give importers tariff breaks on certain imports and products destined for re-export are up for tweaks to better cover Canada’s supply-managed poultry and dairy sectors. The federal government said Friday it plans to launch consultations with “industry stakeholders” over potential changes to its Duties Relief Program (DRP) and Import for Re-Export […] Read more


(Dave Bedard photo)

McDonald’s investor renews push to cut antibiotics in all meat

Reuters — A McDonald’s Corp. shareholder is redoubling efforts to convince the fast-food chain to stop all of its global restaurants from serving the meat of animals raised with antibiotics that are vital for fighting human infections. More than 70 per cent of medically important antibiotics in the U.S. are sold for livestock use. Scientists […] Read more

Scientist analyzing bacterial colonies

Ending antimicrobial resistance with a SNAPP

Straight from the Hip with Brenda Schoepp

The United Nations has declared antimicrobial resistance a global fundamental threat. It is interesting that the emergence of antimicrobial resistance (AMR) has really taken a short time in our human history to become a near epidemic. Today antibiotic use is considered suboptimal and in many cases unnecessary because of the widespread use without the confirmation […] Read more



Photo: Thinkstock

Camelina meal approved as feed for egg-laying hens in Canada

The Saskatoon-based Smart Earth Seeds has received federal approval to offer the Omega-3 rich camelina meal as a feed ingredient for egg-laying hens. The Canadian Food Inspection Agency has approved the inclusion of 10 per cent camelina cake in feed for egg-laying hens. The federal agency had earlier approved cold-pressed, non-solvent extracted camelina meal for […] Read more


U.K. exporter, Jean-Pierre Garnier says he will be on a plane to Canada as soon as CETA is signed.

Exporters remain active as CETA delay overhangs Paris show

From the November 2016 issue of Canadian Cattlemen

Canadian exhibitors and trade representatives at SIAL Paris, the big international food fair, remained generally upbeat concerning the prospect of a positive conclusion being reached on the Comprehensive Economic and Trade Agreement (CETA), the delayed trade agreement which was still being negotiated by the EU and Canada last month. SIAL’s timing, running from October 16-20, […] Read more

(Dave Bedard photo)

Maple Leaf profit jumps by over 70 per cent

Reuters — Meat processor Maple Leaf Foods on Wednesday reported a 70.4 per cent jump in quarterly profit as lower costs and higher prices boosted earnings at its prepared meats business. Maple Leaf said adjusted operating earnings in its meat products unit, the company’s primary source of income, more than doubled to $65.93 million in […] Read more