
Drake Meats building a federally inspected facility near Saskatoon
The company is expanding its national reach, but keeping its roots in rural Saskatchewan

Teamwork and well-designed handling systems part of safely working cattle
Tips to ease stress when handling cattle, from facilities to working with people

How farmers and ranchers can manage a gopher boom
Ranchers and farmers have fewer options for controlling gophers, but encouraging predators and managing the environment may help

Canadian beef genetics worth the miles for international buyers
Canadian cattle can thrive in both hot and cold climates, and breeders from around the world are taking note
Canadian cattle can thrive in both hot and cold climates, and breeders from around the world are taking note
Isaac Gomez has travelled the world looking for the best in cattle genetics. As a Black Angus breeder and mentor to other Black Angus and Hereford breeders in Mexico, he makes the trip to Regina every November for Canadian Western Agribition. It’s one of the top shows for showcasing Canadian cattle genetics, he said, second […] Read more
No recipe, only guidelines, to cover crops
There are many factors to consider when growing cover crops

Reducing disease risk from calving season onwards
Whether it’s scours or Johne’s disease, farmers and ranchers can reduce the chance of transmitting it

Animal welfare a priority at small beef processors
Peace of mind top of mind for small beef slaughterhouses in Switzerland and Canada

Beef producers create their own supply chain in rural Ontario
When an abattoir closed in their area, Sarah and Chad Hunt saw an opportunity

Australian and Brazilian relationship a global win for Canadian cattle breed
Australian breeders are now exporting Speckle Park genetics to new markets
