
Burning of the brand kicks off 52nd Agribition
Agribition a way to 'showcase what Saskatchewan has to offer'

Producers can manage Canada thistle with rotational grazing
News Roundup from the December 2023 issue of Canadian Cattlemen

Researchers work with pen riders to fine-tune BRD diagnosis
Graduate student hopes to ‘crack the code’ for BRD by combining pen rider experience with new technology

Living Lab integrates Indigenous perspective into ag research
First Nations communities are working with several ag and environmental organizations on a Living Lab in north-central Saskatchewan

Researchers hope hybrid rye silage can help plug feed gap
With less ergot risk than conventional rye, hybrid rye may be a good option for some cattle feeders

TESA winners focused on stewardship and succession planning
The Wray family aims for sustainability in everything from grazing practices to transitioning the ranch

Data shows retail share of beef dollar growing

Retired police officer finds passion in ranching
PEOPLE: Sean LaBrie found a second career as a rancher, and a zeal for restoring the land on his Didsbury-area ranch

Canola meal project sees more dramatic results in second year
News Roundup: Research will continue for one more year with yearlings
