
New purebred producers passionate about showing cattle
After making the jump into the seedstock industry, Tyler Blanchette and his family have attended several cattle shows, finding successes along the way

Food scientist says farmers are leaders in nutrition
Farmers and ranchers are feeding the world, but misconceptions about red meat and sustainability are holding them back

Drought may be new normal for beef producers
Producers talk shop on how they’ve been getting through years of drought

Threat of tariffs looms at Saskatchewan Beef Industry Conference
Cattle groups take advocacy to U.S. livestock producers, say they need to know how tariffs will affect them

Threat of tariffs looms at Saskatchewan Beef Industry Conference
Cattle groups take advocacy to U.S. livestock producers, say they need to know how tariffs will affect them

Efficiency called key to reducing beef industry carbon footprint
Focus on improving production efficiency around the world, not eating less meat says JBS scientist

Efficiency called key to reducing beef industry carbon footprint
Focus on improving production efficiency around the world, not eating less meat says JBS scientist

After the flood: Manitoba cattle ranchers still recovering 14 years later
Producers around Lake Manitoba continue to deal with the effects of a 2011 flood

DNA samples at calving could be new norm
Alberta cattle producer says it’s time for the beef industry to catch up

Cameras make a difference in winter calving
Winter calving can be a challenge, but cameras make it easier