Making food waste work in your feeding program
There are several benefits and challenges to weigh when introducing food waste as a feed source
Study delves deeper into preconditioning calves
Researchers are exploring disease prevention, economics and performance benefits on feeder calves
A closer look at your feed test
A ruminant nutritionist provides us with an in-depth look at a real-life feed test for hay
Beware vitamin and mineral deficiencies in the cow herd during drought
News Roundup from the September 27, 2021 issue of Canadian Cattlemen
Biometrics and artificial intelligence may be coming to a ranch near you
Companies are developing emerging technology to identify cattle, track health, growth and behaviour, and analyze data
Creativity needed to address veterinarian shortage
As demand grows for veterinarians, stagnant graduation rates and steep competition from urban areas have left many rural practices in a crunch
Ontario MDS volunteers already moving hay west
Disaster response group spearheading program separate from CFA plan
Prioritize your health during challenging situations
Basic self-care, awareness of stress responses and reaching out to others all key for dealing with difficult times
Chronic stress can affect health and decision-making
Understanding our body’s stress response can help us cope in healthy ways during difficult times
The Environmental Stewardship Award reaches 25-year milestone
National recognition has contributed to the sustainable beef conversation, but people in the industry see more opportunities to reach the public