History: Memories of Scottish Stables and Royal Riders
Reprinted from the July 1952 issue of Canadian Cattlemen
Memories of Scottish Stables and Royal Riders (As recalled by George Andrew Lamond of Vauxhall, Alberta) Mrs. S.E. Warren, Vauxhall, Alta. ‘Beside the gravelled highway that runs through the little town of Vauxhall an Alberta old-timer lives alone with this memories. Seated in the old armchair his wife occupied until she passed away a couple […] Read more
History: Robert Sinton, Pioneer
Reprinted from the August 1952 issue of Canadian Cattlemen
Robert Sinton, Pioneer By May Neal, Regina, Sask. The long, long life of Robert Sinton, Regina’s Grand Old Pioneer, parallels the development of the Western Livestock Industry from its beginning. He was born in Quebec in May 1854 of parents who immigrated to Canada from Scotland in 1830. In 1878, when Sinton was 24 years […] Read more
History: The Rancher is An Artist
Reprinted from the July 1952 issue of Canadian Cattlemen
The Rancher is An Artist By Lyn Harrington ‘Wilf Hodgson laid down the cottonwood bark he was carving into an Indian head in low relief. He reached for his hat, muttering, “That cow’s been bawling all morning. Likely her calf’s fallen into a sink-hole.” That was precisely what had happened. After he rescued the calf, […] Read more
Researchers develop new method to detect E. coli
Research: News Roundup from the March 2020 issue of Canadian Cattlemen
Kansas State University researchers have cut the time required to detect Shiga toxin-producing E. coli, or STEC, in ground beef. “While the current, commonly used testing method is considered to be the gold standard, it is tedious and requires many days to obtain results that adequately differentiate the bacteria,” said Gary Anderson, director of the […] Read more
New Cattlemen’s Young Leaders
NewsMakers from the March 2020 issue of Canadian Cattlemen
Cattlemen’s Young Leaders Cameron Olson was raised on a small beef cow-calf and finisher operation southeast of Calgary, Alta. 4-H piqued his interest in beef cattle and he participated in clubs in the Calgary region for eight years. Olson earned a bachelor and a graduate degree in animal science from Texas A&M University. His graduate […] Read more
History: A Hut in the Bear Hills
Reprinted from the December 1946 issue of Canadian Cattlemen
A Hut in the Bear Hills By Harold Baldwin, Swift Current, Saskatchewan ‘Whenever Saskatchewan dons her autumn robes; when the potatoes are dug and the corn stalks in the garden turn a russet colour; when a thought of fire in the open grate is a delight; when the first echelons of wild geese thrust southward; […] Read more
University of Calgary opens new agricultural research centre
Research: News Roundup from the March 2020 issue of Canadian Cattlemen
The University of Calgary is opening a new institute to research public policy that supports the growth and sustainability of agri-food and agribusiness, particularly in Western Canada. The new Simpson Centre for Agriculture and Food Innovation will focus on four research areas: trade policy, environment and climate change, agriculture’s economic contributions, and food and ag […] Read more
History: Akinoskway
Reprinted from the July 1952 issue of Canadian Cattlemen
Akinoskway By Mrs. Freda Smith Mudiman, Swift Current, Sask. ‘Plains Indians wandering from the South Saskatchewan to the Milk River liked to camp beside a stream that flowed southwesterly from the Cypress Hills to Pakowi Lake in Southeastern Alberta. Here they found wood and water and in season, wild fruit to vary their heavy meat […] Read more
History: A fur trading post renews its youth
Reprinted from the July 1952 issue of Canadian Cattlemen
A fur trading post renews its youth By Mrs. Anna Speight Situated 100 miles south and 60 miles west of Edmonton is a village better known than any other place of its size in Canada. Long before Edmonton and Calgary were established many trails led to Rocky Mountain House. In 1790, the first white man, […] Read more
Alberta beef industry calls for regulatory change
Policy: News Roundup from the February 2020 issue of Canadian Cattlemen
While the Alberta beef industry has been competitive relative to the U.S., regulations and costs imposed by all three levels of government could dampen that competitiveness in the future, according to a recent report commissioned by the Alberta Cattle Feeders Association and Alberta Beef Producers. The study focused on the beef industries in Kansas, Nebraska […] Read more