Latest articles

Legumes are best, but…

Nova Scotia researchers are looking at ways to maintain their percentage in forage mixtures under grazing

Not only are legumes a superfood for humans, but they are a superfood for cattle too. In fact, regardless of what type of livestock producers raise, the animals perform better on a diet of grass mixed with legumes than if just on a diet of straight grass, resulting in better weight gain and increased milk […] Read more

Putting a value on forages

A new project by the Canadian Forage and Grassland Association will establish protocols for high-performance forage management

With over 70 million acres of dedicated Canadian cropland and a direct economic value of $5.09 billion, forages are the country’s third-largest crop, just behind wheat valued at $5.2 billion and canola at $7.3 billion. There’s no doubt forages are good for the economy. Perennial forages play an environmental role with the ability to reduce […] Read more