Coronavirus kills 15,000 U.S. mink

Affected states aren't planning to cull

Chicago | Reuters — More than 15,000 mink in the United States have died of the coronavirus since August, and authorities are keeping about a dozen farms under quarantine while they investigate the cases, state agriculture officials said.

Global health officials are eying the animals as a potential risk for people after Denmark last week embarked on a plan to eliminate all of its 17 million mink, saying a mutated coronavirus strain could move to humans and evade future COVID-19 vaccines.

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The U.S. states of Utah, Wisconsin and Michigan — where the coronavirus has killed mink — said they do not plan to cull animals and are monitoring the situation in Denmark.

“We believe that quarantining affected mink farms in addition to implementing stringent biosecurity measures will succeed in controlling SARS-CoV-2 at these locations,” the U.S. Department of Agriculture told Reuters on Tuesday.

USDA said it is working with the U.S. Centers for Disease Control and Prevention, state officials and the mink industry to test and monitor infected farms.

The U.S. has 359,850 mink bred to produce babies, known as kits, and produced 2.7 million pelts last year. Wisconsin is the largest mink-producing state, followed by Utah.

Sick mink in Wisconsin and Utah were exposed to people with probable or confirmed COVID-19 cases, the USDA said. In Michigan it is still unknown if the mink were infected by humans, according to the agency.

In Utah, the first U.S. state to confirm mink infections in August, about 10,700 mink have died on nine farms, said Dean Taylor, state veterinarian.

“On all nine, everything is still suggesting a one-way travel from people to the minks,” he said. Coronavirus testing has been done on mink that die and randomly on the affected farms, Taylor said. Like people, some mink are asymptomatic or mildly affected, he said.

The CDC said it was supporting states’ investigations into sick mink, including testing of animals and people.

“These investigations will help us to learn more about the transmission dynamics between mink, other animals around the farms and people,” the CDC said. “Currently, there is no evidence that animals play a significant role in the spread of SARS-CoV-2 to people.”

Coronavirus is thought to have first jumped from animals to humans in China, possibly via bats or another animal at a food market in Wuhan, although many outstanding questions remain.

In Wisconsin, about 5,000 mink have died on two farms, state veterinarian Darlene Konkle said.

One farm is composting the dead mink to dispose of the carcasses without spreading the virus, Konkle said. Authorities are working with the second farm to determine how to dispose of the mink, and dead animals are being kept in a metal container in the meantime, she said.

“They are basically in a metal container, a roll-off type container, that is sealed off at this point,” Konkle said.

Michigan declined to disclose how many mink have died, citing privacy rules.

U.S. authorities are urging farmers to wear protective gear like masks and gloves when handling mink to avoid infecting the animals.

State officials said they are working with USDA to determine whether farmers can sell the pelts of infected mink. The pelts are used to make fur coats and other items.

“It’s our desire and certainly the owners’ desire to be able to use those pelts,” Konkle said.

The coronavirus has also infected cats, dogs, a lion and a tiger, according to USDA. Experts say mink appear to be the most susceptible animal so far.

“Whatever we learn about mink is going to help understand the virus across species,” Taylor said. “It’s going to give us a better response to people to stop this pandemic.”

Canada, at the end of 2018, was home to 98 mink farms, mainly in Nova Scotia and Ontario, down from 237 in 2014, according to Statistics Canada.

Canada’s mink farms as of Jan. 1, 2018 included an estimated 500,600 mink in total, down from 861,500 four years earlier, StatsCan said.

— Tom Polansek reports on agriculture and ag commodities for Reuters from Chicago; additional reporting by Carl O’Donnell in New York. Includes files from Glacier FarmMedia Network staff.

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