Features
Talking about farm finances
It’s not easy to talk about money, but it’s a necessary conversation for farming and ranching families
Healthy range key to preventing new invasive plants
Range agrologists urge producers to watch for changes on the landscape and be mindful of how invasive species spread
Respect underpins successful career in cattle business
As the Canadian Angus Association’s longtime commercial fieldman retires, Brian Good looks back on those who shaped his path and what he learned about an industry that is all about people
Winning over millennials
Overall millennials see beef production less favourably than other generations, but sharing positive stories and making personal connections can win longtime fans
People-focused approach pays off
Hands-on leadership and being open to continuous learning have made the difference for this feedlot management consultant
Finding synergy with farming, cattle and ethanol
Even with more than 50 years in the feeding business, Pound-Maker is still finding ways to dial in its various ag businesses
Focusing on the future while facing a pandemic
CCA president Bob Lowe reflects on the trials and silver linings of a tumultuous year
Milk fever in beef cows
Veterinary Case Study with Dr. Ron Clarke
Family inspires career as beef producer and vet
Lacey Tillotson and her husband Tim have complementary off-farm careers, and those professions influence how they manage their farm
Raising the right cow for the job
The McNary family focuses on efficient, low-input cattle and Longhorn genetics are one ingredient in their program’s success