After several decades in the cattle business, Albert Mutcher’s love for ranching remains constant
While the climate is milder than the Prairies, island producers must contend with a small land base, high land prices and the cost of ferries
While formal succession plans were rare for previous generations, the next generation of farmers and ranchers is pushing for them
Rachel Herbert mined her own family’s ranching legacy to document the roles women played in establishing and sustaining family ranches
Whether it’s a formal peer group or an informal network, producers in the middle of succession planning are connecting with each other
PEOPLE: Sean LaBrie found a second career as a rancher, and a zeal for restoring the land on his Didsbury-area ranch
Burke Teichert discusses the remaining three essentials, as he sees them
This long-time rancher and educator reflects on how holistic management has helped him make better decisions
James Rebanks’s first novel celebrated traditional practices, but since publication, he’s been looking for better ways to farm
Roxanne and Kevin Ziola transitioned their operation from a mixed farm to a grass-fed ranch, where winter grazing is a key part of their production
