Brazil beef barons’ Wall Street listing caps a return from exile

Brazil beef barons’ Wall Street listing caps a return from exile

Meat packer JBS began trading on the New York Stock Exchange on Friday

Brazilian meatpacker JBS begins trading on the New York Stock Exchange on Friday, capping a stunning comeback by brothers Joesley and Wesley Batista less than a decade after they were jailed in a record-breaking corruption scandal and forced into the backseat of their global food empire.



hamburgers cooking on a barbeque

As recession risk rises in U.S., beef demand holds up

Prime Cuts with Steve Kay

The likelihood of a tariff-induced recession rises in the U.S. and worsening consumer sentiment jeopardizes what was expected to be a recovery year for food service and retail. So says Rabobank in its April Agribusiness Review. Trade disruption begins to weigh on pork values, leaving producers cautious, while milk production returns to growth while tariff […] Read more



a black angus cow standing in a pasture

Saskatchewan producers say bovine TB compensation inadequate

News Roundup from the June 2025 issue of Canadian Cattlemen

Glacier FarmMedia – Efforts to trace the bovine tuberculosis case discovered last fall have put several farms in quarantine and under financial pressure. The positive test found on a Saskatchewan cow at slaughter on November 29, 2024, brought with it numerous ramifications as a result of Canada’s tracing policies to ensure continued trade under international […] Read more

forage research plots in Quebec

Evaluating forage performance in different environments

Research on the Record with Reynold Bergen

About 20 years ago, Doug Wray drove in from Irricana, Alta., for an informal meeting at the Alberta Beef Producers’ office, where I worked at the time. He asked why the beef industry didn’t fund more forage breeding. Back then, the usual beef industry response to forage breeding proposals was “Let the government and forage […] Read more





two people conducting a prescribed burn of grasses

Reintroducing fire to Saskatchewan pastures

Prescribed burns can be effective at 
revitalizing native grasslands when done right

Pastures evolve over time. Woody plants and shrubs, which cattle can’t eat, may encroach on natural grasses. Invasive species, such as Kentucky bluegrass, may also move in, cutting into native grass productivity. One way of managing this is through fire. At the Saskatchewan Beef Industry Conference, Eric Lamb and Renny Grilz presented recent research regarding […] Read more

cattle producer Bud McBride standing in a pasture with cattle and a horse in the background

Condolences to Bud McBride’s loved ones on his passing

Purely Purebred, news from the June 2025 issue of Canadian Cattlemen

John “Bud” McBride passed away peacefully on March 18, 2025, at the age of 96. McBride was born to humble beginnings on July 20, 1928, in a granary converted into a family home on a section of land south of Benalto, Alta. He was the oldest of five children of Jack and Lillian McBride and […] Read more