Photo: File

U.S. livestock: CME cattle fall as consumers opt for cheaper meats

Chicago | Reuters – Chicago Mercantile Exchange (CME) live cattle and feeder cattle futures fell on Thursday on renewed worries over inflation-hit consumers’ ability to purchase pricy cuts of meat, traders said. Hog futures also fell on a seasonal lull in prices and a strong supply of heavy hogs. Beef and pork demand has eased […] Read more

Photo: emholk/iStock/Getty Images

U.S. livestock: CME cattle dip on weak cash market, rising corn prices

Chicago | Reuters – Chicago Mercantile Exchange (CME) live cattle and feeder cattle futures fell on Wednesday following recent weakness in cash prices and as corn prices sustained a small rally, traders said. Traders also monitored U.S. beef demand. Demand for beef typically weakens after Labor Day, which is considered the last major grilling holiday […] Read more


Photo: Canada Beef Inc.

Klassen: Feeder cattle market stabilizes

For the week ending August 31, Western Canadian feeder cattle prices were relatively unchanged compared to seven days earlier. Finishing feedlots are exuding a cautious sentiment. While order buyers had a full deck, there were upside limits. Pen-sized strings of quality yearlings traded at a premium to average values. Alberta packers were buying fed cattle […] Read more






Cattle genes behind the scenes

Cattle genes behind the scenes

Research on the Record with Reynold Bergen

The cattle you raise and the beef they produce result from two factors — their genetic potential, and the environment they’re raised in (climate, feed, health management, handling practices and everything else you do). The beef industry adopts genetics more slowly than poultry, swine or dairy. Several things make genetic advancement trickier in beef cattle. […] Read more

Frequently asked questions about becoming CRSB certified

Frequently asked questions about becoming CRSB certified

As the Canadian Roundtable for Sustainable Beef closes the book on its first decade, we dive into the incentives available, recent changes to the CRSB Certified program and how producers can sign up

It’s been 10 years since the Canadian Roundtable for Sustainable Beef (CRSB) was founded, and great strides have been made in measuring and recognizing Canada’s leadership in sustainability. The Certified Sustainable Beef Framework, known as “CRSB Certified,” was created in 2017 to recognize the sustainable practices on the ground and to provide credible assurances for consumers […] Read more


One of the bulls at Pharo Cattle Company. Pharo focuses on sound, moderate-sized, easy-fleshing cattle.

Production and profitability on cow-calf operations

Shifting focus from production per cow to production per acre adds up to a more profitable cow-calf operation, says Kit Pharo

Shifting focus from production per cow to production per acre adds up to a more profitable cow-calf operation, says Kit Pharo


Which is more important, increasing profits or production? This is the question rancher and seedstock producer Kit Pharo posed at a recent holistic management gathering in Valleyview, Alta. Pharo has strong opinions, speaks his mind and says he doesn’t care what other people think. “I may not always be right, but I am never in […] Read more