(Europa.eu)

French MNAs take EU-Canada trade deal to court

Paris | Reuters — More than 100 French left-wing lawmakers decided Tuesday to appeal to the country’s Constitutional Council to block a contentious free trade deal between the European Union and Canada. Supporters of the Comprehensive Economic and Trade Agreement (CETA) say it will boost economic growth and jobs on both sides of the Atlantic. […] Read more



(Hellmann’s Canada via YouTube)

Kraft walks away from ‘friendly’ bid for Unilever

New York | Reuters –– U.S. food company Kraft Heinz withdrew its proposal for a US$143 billion merger with larger rival Unilever, the companies said Sunday, raising questions about whether Kraft will turn its focus to another target. Kraft had made a surprise offer for Unilever to build a global consumer goods behemoth — an […] Read more



Researchers in Newfoundland harvested the province’s first-ever canola field in September 2016. (Gov.NL.ca)

Newfoundland expands Crown land base for farming

CORRECTED, Feb. 28, 2017 — The Newfoundland and Labrador government plans to boost the amount of land available to the province’s farmers by allocating more Crown land for development. The province’s Department of Fisheries, Forestry and Agrifoods announced Thursday it has now identified 62 “agriculture areas of interest” to date, totalling about 158,150 acres. The […] Read more

(Dave Bedard photo)

FCC launches new loan for young agri-businesspeople

Canada’s federal farm lending agency is expanding its loan offerings in agribusiness and agrifood with a new program aimed at young businesspeople. Farm Credit Canada’s Young Entrepreneur Loan, launched Thursday in Ottawa during Canada Agriculture Day celebrations, will offer financing of up to $1 million per qualified applicant under age 40, at closed variable rates […] Read more


(BenAndJerrys.ca)

Dairy sector still working toward ingredients strategy

The Canadian dairy industry has missed a self-imposed deadline for the Feb. 1 implementation of a national ingredients strategy — but work continues toward that implementation. The strategy is meant to create a lower-priced class of milk, Class 7, to encourage the use of skim milk powder in further-processed ingredients. Ontario has already independently implemented […] Read more