
Barbados aiming for self-sufficiency in food production
As the Caribbean island gears up its food production, the beef industry will be a key part of feeding the nation’s people

Creating a cold-tolerant alfalfa
Canadian scientists are pioneering new methods to speed development of more productive, cold-tolerant alfalfa varieties

Strategies for wintering your cattle herd
This fall, focus on nutrients instead of feeds. Feeds are just a means of delivering nutrients

Managing forage in a dry year
Planning for drought needs to occur before drought arrives

Balancing your nutrients will pay off
Research looked at improving the economic and feed efficiency for beef cattle

Forages targeted in Atlantic Canada

Dan Undersander’s thoughts on forages
Extension agronomist offers his tips on growing high-quality forages

An ecological approach to forage research
Top AAFC research scientist shares his thoughts on growing forages

Post-calving nutrition determines next year’s success
Management: Your cow's nutritional regime will have a major influence on when and if it gets bred.

Ranching, Kauai style
The Kunoa cattle ranch runs 2,000 cow-calf pairs on 4,000 acres of grassland