The beef industry’s voice in Ottawa
In representing producers on the national and global stage, Fawn Jackson has blended her passion for agriculture and politics into a rewarding career. She credits mentorship for a big part of her success
Moving towards a career with purpose
Young Leader Spotlight: Discovering an interest in range management has broadened Jourdyn Sammons' educational opportunities
Producer-driven conservation pays off
Two case studies illustrate the value of putting producers in the driver’s seat of conservation projects
Cellular protein not yet a feasible meat alternative, researcher says
Managing soil salinity for the long haul
Establishing perennial forages is one of the top recommended methods to manage saline soils for the long term
Growing up on a mixed farm in southern Alberta, Alan Iwaasa was no stranger to the costly headaches that saline soils could create. “There were certain land bases that just were poor,” Iwaasa recalls. “For a period of time, there was a lot of effort that was looking at levelling your land and putting in […] Read more
The struggle to restore native prairie
Though grassland reclamation can take decades and has many challenges, efforts are underway to renew native prairie ecosystems
Grazing binary forage mixtures during the summer slump
A University of Saskatchewan study evaluates new grass and legume varieties at two different soil zones in the province
A wider vision for grassland conservation
A new collaborative effort across North America is focusing efforts to protect the fast-disappearing Prairie ecosystem
Nuffield Canada scholarship expands horizons for Manitoba producer
Ryan Boyd shares how he’s applying the insights from his international travel on his family’s cow-calf operation
Healthy range key to preventing new invasive plants
Range agrologists urge producers to watch for changes on the landscape and be mindful of how invasive species spread