Canadian beef exports to Japan have grown substantially in 2019.

Beef and veal exports up in 2019

Markets: News Roundup from the December 2019 issue of Canadian Cattlemen

The latest numbers from Agriculture and Agri-Food Canada and Statistics Canada show that beef and veal exports grew significantly in 2019. As of September 30, Canada had exported a total of 330,757 tonnes of beef and veal, compared to 294,527 in the same period last year, a growth of 12 per cent. The dollar value […] Read more

Mike Millar visited Woodjam Ranch as part of the B.C. Cattlemen’s Association AGM and tour.

Junior Stockman, Ranchman pair up for Ridin’ and Recitin’

Purely Purebred with Mike Millar: News about you from the November 2019 issue of Canadian Cattlemen

This year has been a whirlwind of events from breed association AGMs, cattle shows, and 4-H junior events. My travels found me in New Brunswick and B.C., Alberta and Saskatchewan and overseas in Scotland. What caught my attention was the passion felt by the beef producers nationally and internationally about how lucky we are to […] Read more


New vaccine will stop the spread of bovine TB

New vaccine will stop the spread of bovine TB

Scientists at the University of Surrey have developed a novel vaccine and complementary skin test to protect cattle against bovine tuberculosis (bovine TB). Publishing their findings in the journal Scientific Reports, researchers reveal they have for the first time created a vaccine that is compatible with a synthetic form of the tuberculin skin test (PPD), a […] Read more

E. coli bacteria.

CFIA cancels three Safe Food for Canadians licences

Today, after a thorough and comprehensive review, the Canadian Food Inspection Agency (CFIA) cancelled three Safe Food for Canadian licences. The decision was made after the Agency identified during a food safety investigation that they had received false or misleading information from the licence holders concerning E.coli lab results. Effective immediately, Ryding-Regency Meat Packers LTD., Canadian Select Meats Inc. (operating under […] Read more


University of Alberta researchers have flagged 19 genes that may play a role in feed efficiency. 


Cattle researchers map feed-efficiency genes

Research: News Roundup from the November 2019 issue of Canadian Cattlemen

After sifting through thousands of genes, researchers have flagged a handful of genes that seem to be related to feed efficiency in cattle. Hui-Zeng Sun, a post-doctoral student at the University of Alberta, used functional genomics and computational statistics to better understand feed efficiency, writes Justin Dupuis on the U of A’s research blog, folio. […] Read more

Poor feedlot margins are limiting feedlots’ willingness to pay, but significantly lower feed costs are expected to support calf prices this fall.

Beef Watch: Canadian cattle inventories continue to decline on strong beef demand

Prepared by the staff of Canfax and Canfax Research Services, divisions of the Canadian Cattlemen’s Association

Canadian cattle inventories continued to decline in 2019 with strong beef demand supporting cattle marketings. A pork shortage in China due to African swine fever has sent all meat prices to record highs in that country and resulted in strong demand for protein imports. As the virus is sweeping through Asia, production losses are expected […] Read more


Canada Beef’s new website is designed to answer common questions from consumers on beef.

Canada Beef creates website for consumers

Public Trust: News Roundup from the November 2019 issue of Canadian Cattlemen

A new website created by Canada Beef seeks to answer the most common questions about Canadian beef production. The website, raisingcdnbeef.ca, has five sections covering common topics, including where Canadian beef comes from, beef and the environment, beef and the Canadian economy, nutrition, and antibiotics and hormones. Under each section is a slide show that […] Read more

While food insecurity was a problem before the pandemic, related income drops are expected to worsen the problem.

Beef faces plethora of pork in the marketplace

Prime Cuts with Steve Kay

Pork, pork and more pork. That’s what the U.S. beef market faces as it moves into the middle of the last quarter of 2019. American pork processors are harvesting live hogs at a record rate and putting more pork onto the market than ever before. Only strong pork exports (accounting for 27 per cent of […] Read more


Packing plant update from B.C.

Packing plant update from B.C.

Packers: News Roundup from the November 2019 issue of Canadian Cattlemen

After completing a feasibility study, the B.C. beef packing plant committee has decided to market a B.C.-branded product before building a federally inspected packing plant. Most of B.C.’s cattle are finished and processed outside of the province, making it a challenge to sell B.C.-branded beef. A new packing plant has been seen as a potential […] Read more

Succession planning 101

Succession planning 101

The first step to succession planning is to call a family meeting

If you asked farmers and ranchers what keeps them up at night, besides markets and weather, many would say the succession plan or lack thereof. When is the best time to start the process? Similar to planting trees, 25 years ago. But the second-best time is now, was a comment made by a recent Entreleadership […] Read more


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