(Cia.gov)

Canada, China agree to tighten trade ties

Ottawa | Reuters — Canada and China said Thursday they would start exploratory talks on a free trade pact, but gave few details about a possible extradition treaty for Chinese fugitives which has triggered criticism in Canada. Canada’s Liberal Prime Minister Justin Trudeau, elected last year, is trying to improve ties and increase trade with […] Read more

Shoal Lake Wild Rice, whose processing facility just east of Winnipeg is shown here in 2014, is one of several firms exporting Canadian-grown wild rice to buyers worldwide. (Manitoba Co-operator photo by Shannon VanRaes)

Systems set to ship Canadian wild rice to China

Canadian wild rice producers, warehousers and processors interested in exporting to China now have a certification system in place to do so, clearing the way for Chinese market access. The Canadian Food Inspection Agency on Thursday released details of a new certification program in which the agency can approve Canadian wild rice processing, warehousing and […] Read more


Canadian Prime Minister Justin Trudeau and Chinese Premier Li Keqiang in August 2016. (PM.gc.ca)

China, Canada resolve canola dispute until 2020

Ottawa | Reuters — Canada and China have agreed on a solution to a trade dispute over $2 billion worth of annual canola sales, lasting to 2020, leaders of the two countries said on Thursday. The solution is “predictable, science-based and stable,” ensuring access for Canadian shipments to China, Canadian Prime Minister Justin Trudeau said […] Read more




(Dave Bedard photo)

ICE weekly outlook: Export uncertainty dogs canola

CNS Canada — Canola futures don’t appear ready to climb drastically higher anytime soon as uncertainty over Chinese buying weighs on the market, according to a Winnipeg trader and analyst. The recent grain stocks report compiled by Statistics Canada has become a source of pressure for canola, said Ken Ball of PI Financial. StatsCan’s report […] Read more





Taste-testing during a Canadian Beef Advantage Seminar in Shanghai in 2013.

Some thoughts on China’s beef business

Nutrition with John McKinnon, beef cattle nutritionist

Recently I had the opportunity to visit China and spend some time with beef and dairy producers in this vast and truly interesting country. As this article goes to press in midsummer, I thought it would be interesting to provide you with a few insights into beef production in this part of the world. This […] Read more