Cow and a Calf

Malignant catarrhal fever — learn about it; guard against it

Animal Health: Most sheep in North America are assumed to be carriers

“It took her piece by piece. Without a doubt it is the most devastating (cattle) disease we have ever dealt with,” says a member of a farm family who finally had to euthanize a valuable young purebred cow after two months of intensive therapy and investigation. Laboratory tests confirmed malignant catarrhal fever (MCF). The only […] Read more

A close up on a nutrition facts label

U.S. group views Healthy Eating Strategy labels as trade barrier

Policy: News Roundup from the September 2017 issue of Canadian Cattlemen

While all of agriculture is focused on retaining market access to the U.S. and Mexico embedded in the North American Free Trade Agreement, the North American Meat Institute (NAMI) based in Washington, D.C., is just as concerned about proposed changes to Canada’s food labels. In an August 15 letter to United States Trade Representative Robert […] Read more


In June, the U.S. gained access for several of its beef products. The Canadian government needs to engage China on behalf of Canadian beef producers to gain similar access.

CCA Report: Keeping tabs on trade

From the August 2017 issue of Canadian Cattlemen

Advocating for resources for the wildfires in British Columbia, preparing for the renegotiation of the North American Free Trade Agreement (NAFTA), achieving equivalent trade access with the U.S. in China are among the priority issues keeping the Canadian Cattlemen’s Association (CCA) busy this summer. The CCA is making officials aware of the need to address […] Read more