GFM Network News


Cattle graze at the Waldron Ranch Grazing Co-op, which encompasses 65,000 acres.

Historic ranch provides top grazing opportunities for cattle

Waldron Ranch has been a cattle producer’s paradise since Duncan McNab McEachran established it in 1883

You know a winter range is excellent grazing land when a cow will cross every fence she can to get there. Mike Roberts, manager of the Waldron Ranch Grazing Co-op, pointed out a herd of cows grazing in low-lying pastures while hosting participants of the Canadian Forage and Grassland Association’s pre-conference tour in November. This […] Read more

Brian Harper (left) got down to ground level as a recent grazing workshop toured the high-stock-density grazing experiment on his land north of Brandon, Man.

Put the land first… and everything else will follow

Rotational grazing setup uses 16, eight-acre paddocks that cattle move through on four-day intervals

When Brian Harper first witnessed high stock density or “mob” grazing, his reaction was “there is no way I am moving cattle two to three times a day.” Yet the beneficial impact on the land from this approach ultimately convinced Harper that it could fit into their operation. He had already seen an improvement when […] Read more


Winterfat is an excellent protein source for grazing cattle as it maintains its leaves late into the fall and early winter.

The Matador Community Pasture: A unique educational experience

Nutrition with John McKinnon

One of the privileges of a faculty position at a Canadian university is the interaction one has with undergraduate students. In my case, I co-teach a class where we take students on a seven-day tour of livestock operations across Western Canada. We cover everything from hogs to dairy, bison, chickens, meat and milk processing, and […] Read more



Pasture, hay resources for Manitoba livestock producers

Pastures and forage crops on the Prairies are in poor shape from lack of rain

Manitoba Agriculture is reminding agricultural producers affected by dry conditions of the programs and services available to livestock producers to manage forage shortages. To date, low levels of precipitation and soil moisture have affected the growth of pastures and forage crops in parts of Manitoba. Manitoba Agriculture provides a number of tools and resources for […] Read more



Blackleg: A pasture nemesis

Vet Advice with Dr. Ron Clarke

Blackleg is an acute, febrile, highly fatal disease of cattle, sheep and goats caused by Clostridium chauvoei characterized by swellings with pockets of trapped air that produce crepitation (crackling) over affected areas. Although blackleg can affect any muscle in the body, including the heart and diaphragm, heavy muscles of the front and hind limbs are […] Read more

Consult the grazing chart

Grazing with Steve Kenyon

One of the most undermanaged crops we have in North America is pasture. The reason we don’t manage it or don’t understand it is because most pasture is not bought or sold. It is usually consumed on farm. So we don’t understand the value of it. If we never see any value in it, we […] Read more


SODCAP provides an annual payment if the habitat targets for specific species are met.

Ranchers rewarded for preserving species at risk on native range

Sask. producers find balance between beef production and nature

Beef producers in southwestern Sask­atchewan are being rewarded for ensuring that species at risk have a home on native pastures. Tom Harrison is a rancher and executive director of the South of the Divide Conservation Action Program Inc. (SODCAP), an organization founded in 2014 to create and maintain habitat for species at risk on native […] Read more

Grazing behaviour checked by GPS and pedometers did not differ significantly for high- and low-RFI females in this trial.

Do RFI ratings predict cattle performance on pasture?

In a word, no

Producers often wonder if genetic markers for feed efficiency based on drylot tests reflect feed efficiency on pasture where terrain, water sources and plant diversity are very different from a pen setting. Genetic markers for residual feed intake (RFI) have been identified that correlate well with actual RFI determined during the standard trials in pens […] Read more