Argentina's beef exports during the first nine months of this year rose to their highest level in 57 years, as shipments of one of the South American country's best-known food staples grew among buyers in the United States and neighboring Chile.

As grizzly bear numbers stabilize and perhaps increase, what can ranchers in Alberta and B.C. do to stay safe?
Cattle producers are no strangers to working through conflict and managing difficult relationships but imagine if your adversary is a 350-pound grizzly bear that has decided to help itself to one of your cows. For beef producers living and ranching in bear country, managing carnivore conflicts is a reality and can evoke a lot of […] Read morePurely Purebred, news from the October 2024 issue of Canadian Cattlemen
TMR mixers are becoming a bigger conversation in the beef industry in recent years