(GFM Staff photo)

National cattle producer group rebrands

Former Canadian Cattlemen's Association renamed

Canada’s national beef cattle producer body is rebranding under a slightly shorter new name that serves in part to clear away any potential whiff of a guys-only club. The organization formerly known as the Canadian Cattlemen’s Association on Thursday launched what it describes as a “a new brand identity, highlighting the strong and diverse group […] Read more

CME August 2022 live cattle (candlesticks) with Bollinger bands (20,2). (Barchart)

U.S. livestock: CME cattle, hogs advance in turnaround from losses

Live hog futures in China drop sharply

Chicago | Reuters — Chicago Mercantile Exchange cattle and hog futures closed stronger on Wednesday as the livestock markets recovered from losses in the previous session that were linked to fears of a global economic recession, traders said. Wall Street also finished higher, after broad declines in equities and commodities on Tuesday spilled over into […] Read more


CME August 2022 live cattle (candlesticks) with 20-, 50- and 100-day moving averages (pink, dark red and black lines). (Barchart)

U.S. livestock: CME live cattle fall on global recession worries

Lean hogs buck downward trend

Chicago | Reuters — Chicago Mercantile Exchange live cattle futures fell on Tuesday, following broad declines in commodities and Wall Street equities tied to fears of a global economic recession, traders said. “It’s the economy. You’ve got the fears of going into a recession,” said Don Roose, president of Iowa-based U.S. Commodities. “So goes the […] Read more

(Photo courtesy Canada Beef Inc.)

Klassen: Feeder cattle trade at 52-week highs

New-crop feed grain values under pressure

Compared to last week, western Canadian yearlings traded steady to $2 higher with exceptional demand noted on steers over 700 pounds. Calf values were mixed in Alberta with markets trading $2-$4 on either side of unchanged; however, prices were steady to $4 higher in Saskatchewan and Manitoba. Small groups of various quality characterized the feeder […] Read more


How to start rotational grazing

How to start rotational grazing

The best recommendations are those that fit you and your farm

After the drought last year, are you looking for a change for your summer pastures? Switching from a continuous grazing system to one that provides a rest period for the plants is one way to help plants recover from drought, while also helping protect plants during future droughts. A rotational grazing system can provide a […] Read more

Photo: Thinkstock

U.S. livestock: Live cattle futures ease ahead of U.S. holiday weekend

Chicago | Reuters – Chicago Mercantile Exchange live cattle futures eased on Wednesday, as packers prep for a short processing week after the Fourth of July holiday in the United States, traders said. Packers’ purchases are expected to slow by the end of the week, to avoid having pens full of animals waiting over the […] Read more



Andrea Brocklebank, her husband Brad Kilpatrick and young sons Blake and Colin represent the fourth and fifth generations to operate the Brocklebank farm.

Talking and teamwork ease farm transition

Building a solid foundation helped one family keep their footing when the unexpected happened

Shifting a farm or ranch from one generation to the next is a popular topic at farm events, in the local coffee shop and even in country music ballads. While there are many ideas on how to work toward succession, it takes a willing attitude, some give and take, and a lot of communication. Have […] Read more


Accrued financial statements contain information on gross margins, contribution margins, operating income and net income.

Taking care of beef business

Whether you’re thinking about incorporating or wondering if you should switch to accrual-based accounting, here are a few things to consider

Beef producers can be more profitable by controlling costs and, if the circumstances are right, incorporating their operations. Two virtual presentations by BDO Canada representatives on Beef Day at the Grey-Bruce Farmers’ Week earlier this year provided participants with tips and advice on how to optimize their bottom lines. Maggie Van Camp moderated the presentations […] Read more