Former 4-H Canada president Rob Black will be stepping down from his role as CEO of the Rural Ontario Institute to take his place in the Senate. (Photo courtesy ROI)

Rural Ontario leader appointed to Senate

A leader in Ontario’s agriculture and rural community is one of Canada’s newest senators. Rob Black, executive director of the Rural Ontario Institute and a former president of 4-H Canada, was named Thursday as one of two new senators from Ontario by Governor General Julie Payette. Why is this significant? It has been a long […] Read more


cattle on a pasture

Grass guys developing a forage carbon offset protocol

Forages: News Roundup from the February 2018 issue of Canadian Cattlemen

Cedric MacLeod considers carbon sequestration through forages and grasslands and the soils they grow in as a long overdue, up-until-now-grossly-underplayed chit that Canada’s grass and forage producers can finally throw down and claim proper ownership on. “Our members grow forage, many run livestock and most plant annual crops too,” says MacLeod, executive director of the […] Read more



(Photo courtesy Canada Beef Inc.)

Saskatchewan, B.C. areas up for livestock tax deferrals

Livestock producers in several more parched municipalities in Saskatchewan and British Columbia will be able to defer income from sales of animals on their 2017 tax returns. The federal government on Tuesday announced its final list of designated regions for 2017, including 20 more municipalities in Saskatchewan and seven in British Columbia. The initial list, […] Read more



(Photo courtesy Canada Beef Inc.)

Feed weekly outlook: Prairie grains chopping around

CNS Canada — Dry subsoil moisture conditions and a lack of snow cover in southern Alberta and Saskatchewan continue to create worries for many farmers. Conditions range from abnormally dry in many areas to full-on droughts around Regina and some areas south of Calgary, according to Agriculture and Agri-food Canada. Feed barley bids in the […] Read more




Research shows if cattle are given a preference, they want between 60 to 80 per cent of legumes in their pasture.

Legumes are best, but…

Nova Scotia researchers are looking at ways to maintain their percentage in forage mixtures under grazing

Not only are legumes a superfood for humans, but they are a superfood for cattle too. In fact, regardless of what type of livestock producers raise, the animals perform better on a diet of grass mixed with legumes than if just on a diet of straight grass, resulting in better weight gain and increased milk […] Read more