Canadian studies and research from the U.S. show that feeding cattle low bushel-weight barley can reduce feed efficiency and average daily gain.

Light barley: To buy or not to buy?

This year, crop yields in the Prairies have improved significantly compared to the last few years, thanks to increased rainfall in Western Canada. However, the dry and hot conditions in July and August negatively affected cereal grain quality in some areas. This weather occurred during a critical growth period for barley, specifically during the filling […] Read more

A cow and a calf in a barn stall

Leptospirosis in people, dogs, horses and cattle

Vet Advice with Dr. Ron Clarke

The story about leptospirosis started during a dog walk with good friends as part of our daily outing. They knew little about zoonoses and the importance of disease transmission between animals and humans. A recent article on “Leptospirosis” Linda read in an agriculture journal piqued her interest on the diseases shared by humans and animals. […] Read more


A black bear at Riding Mountain National Park in Manitoba. Producers participating in the predation trials recommended an electric wire around deadstock composting pens to keep bears out.

Manitoba trials address livestock predation in farmyards

Sheep and beef cattle producers tried everything from solar fox lights to predator-resistant penning to reduce predation in the farmyard

Manitoba’s Livestock Predation Prevention pilot continued its 2020-23 assessment of various predation risk mitigation practices focused on cattle and sheep populations in and around farmyards. More than 100 total trials were completed on 48 farms during the three-year project with approximately 75 per cent of the costs covered by the project. Predator-resistant penning Seven high-tensile […] Read more

We must ensure our handling facilities are well designed, our handling crew knows they shouldn’t shout or use prods excessively, and we must move cattle as quietly and calmly as possible.

Low-stress cattle handling can pay off for producers

Glacier FarmMedia – Most knowledgeable cattle producers and veterinarians are consulting with promoters of low-stress cattle handling. From an animal welfare perspective and from a public perspective, it is important. However, does low-stress handling have additional benefits to the animals? Some Kansas State University researchers attempted to answer this question a few years ago and […] Read more


Cattle graze in a pasture at the Ontario Beef Research Centre in Elora, Ont.

Annual forages can extend the grazing season

University of Guelph researcher explores grazing options

Glacier FarmMedia – Can extended grazing be gained by integrating annual forages into a perennial pasture rotational grazing system? Kim Schneider, an assistant professor in the plant science department at the University of Guelph hopes to answer that question through a two-year study that incorporates annual forages into 48 acres of a perennial rotational grazing […] Read more

Lead paint removal underway at an old church. Food animals that have ingested lead represent a food safety risk for people and so should be euthanized.

Lead poisoning in calves

Veterinary Case Study: Oddly, young animals readily consume these materials when they encounter them

Jim called one morning upset about two three-month-old Holstein steers he had bought at the local auction market two weeks earlier. “I’m really sorry about calling. I know you have warned me about doing this, but calving season is over for me and everything went to pasture. They are really sick. Can you come out […] Read more


Analyzing lameness in beef cattle

Analyzing lameness in beef cattle

Research on the Record with Reynold Bergen

Cattle get lame for a lot of reasons, including injury, poor conformation, grain overload, mycotoxins (e.g. ergot) and bacterial infection. Different types of lameness need to be treated differently. Antibiotic treatment only helps if a bacterial infection is involved.  Lameness is the second leading reason (behind bovine respiratory disease) that feedlot cattle are pulled and given […] Read more

Photo: Thinkstock

Klassen: Calf market ratchets higher

For the week ending October 12, the Western Canadian prices for yearlings off grass and backgrounding operations were relatively unchanged from seven days earlier. The Lethbridge market for calves was up $8-$10 from week-ago levels while calf markets in the non-major feeding regions were up a solid $4-$6 on average.


Analyze your feed resources and design cattle feeding programs to reduce costs and improve profitability.

When the cows come home: Fall and winter feeding considerations

Whatever strategy you choose to implement, each has advantages and drawbacks

As summer ends and fall begins, beef cattle producers will soon start weaning their calves. During this period, cows will return from summer pastures and undergo pregnancy testing. This is an excellent time to evaluate the body condition of your cows. Weaker cows with low body condition should be grouped together and provided with extra […] Read more

Photo: ARS/USDA

U.S. Livestock: CME lean hogs hit 5-mth peak on demand, cattle range bound

Chicago | Reuters – Chicago Mercantile Exchange lean hog futures advanced on Monday to the highest point in nearly five months on technical buying and seasonal strength, analysts said. Live cattle futures also edged higher on a strong cash market, although large cattle weights and beef demand worries amid a slumping stock market limited gains and […] Read more