(Photo courtesy Canada Beef Inc.)

Klassen: Feeder cattle markets experience volatility

Beef prices encourage slaughter pace

Compared to the previous week, western Canadian feeder cattle markets traded $3-$4 on either side of week-ago levels. Prices were quite variable across the Prairies with four main factors influencing buyer sentiment. First, the eastern Prairie regions experienced adverse winter weather. Auction barns in Manitoba and eastern Saskatchewan had smaller volumes on offer. Buyers shied […] Read more

Ryan Boyd and his daughter Piper during a farm media tour in the fall of 2018.

Nuffield Canada scholarship expands horizons for Manitoba producer

Ryan Boyd shares how he’s applying the insights from his international travel on his family’s cow-calf operation

A mindset of continual improvement led Ryan Boyd on an international adventure with benefits for his family’s farm upon returning home. Boyd runs South Glanton Farms at Forrest, Man., with his wife, Sarah, and his parents, Jim and Joanne. He is passionate about implementing the principles of regenerative agriculture and the soil health movement, including […] Read more



Presenting 2019 Canadian Livestock Auctioneering Champion Ryan Konynenbelt with the CAA-sponsored champion buckle.

Respect underpins successful career in cattle business

As the Canadian Angus Association’s longtime commercial fieldman retires, Brian Good looks back on those who shaped his path and what he learned about an industry that is all about people

When Brian Good became a field representative for Independent Breeders Service in the 1990s, a fellow fieldman offered some simple yet valuable advice that’s served him well through the years. Keith Coates, then a fieldman for the Canadian Hereford Association, took Good under his wing in his early days in this role. “One thing he […] Read more


The USDA building in Washington, D.C. (Art Wager/iStock/Getty Images)

Klassen: Feeder market digests USDA acreage report

Compared to last week, western Canadian feeder cattle markets were relatively unchanged. Lower flesh yearlings appeared to trade $2-$3 higher in certain pockets of Alberta but replacements carrying excessive butter experienced severe discounts of $6 to as much as $10 in some cases. October and December live cattle futures made fresh contract highs, which underpinned […] Read more

McMillin: Fed cattle market sees little improvement

McMillin: Fed cattle market sees little improvement

The Markets with Deb McMillin, from the April 2021 issue of Canadian Cattlemen

Fed cattle A larger domestic slaughter supply coupled with heavier carcass weights limited seasonal improvement in the fed market. The fed steer average in mid-March was $149.93/cwt, $0.98/cwt lower than the start of the month and down $2.65/cwt when compared to a year ago. Mid-March 2020 was the start of the market disruptions due to […] Read more



(JBSFoodCanada.ca)

JBS profit bolstered by weak currency, strong Chinese and U.S. markets

China became third largest beef export market for JBS Canada, company says

Sao Paulo | Reuters — Meat processor JBS SA’s fourth-quarter profit rose 65 per cent from a year earlier, boosted by strong food sales in China and the U.S. and a sharp devaluation of Brazil’s real currency, the company said in a securities filing on Wednesday. For full-year 2020 its profit was 4.6 billion reais, […] Read more


CME May 2021 feeder cattle with 20-, 50- and 100-day moving averages. (Barchart)

Klassen: Feeder market remains volatile

Feed grain values remain firm

Last week, western Canadian yearling markets were traded $2-$4 above week-ago levels from Monday through Wednesday; however, buyers backed away from the market on Thursday and Friday as feeder cattle futures fell nearly $7 from Wednesday’s high. By the end of the week, yearlings were relatively unchanged from week-ago levels. Calf prices were relatively flat […] Read more

A flank steak. Nutrition, quality and cost are some of the factors millennials interviewed for this story cited when buying beef.

Winning over millennials

Overall millennials see beef production less favourably than other generations, but sharing positive stories and making personal connections can win longtime fans

This is the final instalment in a three-part series on millennial consumers and the opportunities for Canadian beef producers to better understand this demographic. You can read Part 1 here, and Part 2 here. Junelle Dion is a fan of Canadian beef, and directly supporting a rancher makes purchasing beef even more satisfying. “I love […] Read more