“I think that it’s so important that we have diverse ideas coming to agriculture and that we make spaces for young people to thrive and succeed.” – Fawn Jackson, Director of Policy and International Relations, Canadian Cattlemen’s Association.

The beef industry’s voice in Ottawa

In representing producers on the national and global stage, Fawn Jackson has blended her passion for agriculture and politics into a rewarding career. She credits mentorship for a big part of her success

Fawn Jackson knows firsthand the power of mentorship in helping youth in agriculture succeed. She speaks warmly of the people who made a difference along her career path, and she’s an advocate for taking advantage of opportunities to learn from others at every stage of the game. “For me, mentorship has been such a key […] Read more

Ryan Boyd and his daughter Piper during a farm media tour in the fall of 2018.

Nuffield report on grazing ruminants now available

The report, authored by Manitoba farmer Ryan Boyd, shares insights into regenerative agriculture, carbon sequestration, and how mixed farms can operate in financially and environmentally sustainable ways.

Manitoba farmer Ryan Boyd has completed his international study on incorporating livestock into farming systems and compiled his learnings in a report titled Grazing Ruminants: A Long-Term Solution to Agriculture Profitability, Productivity and Climate Change. Boyd is the recipient of a 2019 Canadian Nuffield Agricultural Scholarship. Nuffield Canada awards multiple $15,000 scholarships yearly to support […] Read more


CCA reports: Being part of the climate change solution

CCA reports: Being part of the climate change solution

From the June 2021 issue of Canadian Cattlemen

As we look to the future, we know that our industry has an important role to play in being part of the solution for climate change. That’s why, building on the five-year goals that were outlined in the 2020-24 National Beef Strategy, the Canadian beef industry has now identified a suite of ambitious 10-year goals […] Read more

Chop Steakhouse and Bar is the first full-service restaurant to offer steaks certified sustainable to the standards set by the Canadian Roundtable for Sustainable Beef

Chop Steakhouse beefs up certified sustainable menu options

A Canadian restaurant chain that declares itself “obsessed with steak” has become the first full-service restaurant to offer steaks certified sustainable to the standards set by the Canadian Roundtable for Sustainable Beef (CRSB). Chop Steakhouse and Bar sources 100 per cent Canadian beef. Its certified sustainable steaks follow the Chop Burger, which was certified sustainable […] Read more


Condolences to the family of Brian Lee

Purely Purebred, news from the June 2021 issue of Canadian Cattlemen

It is with great sadness that we share the passing of Brian Lee of Hollee Limousin from Janetville, Ont. Lee played an important role in the Limousin breed, taking on leadership roles at both the provincial and national level, including serving as Canadian Limousin Association president. He enjoyed showing cattle and served as the Limousin […] Read more

Shipwheel Cattle Feeders is the recipient of Alltech Canada's Planet of Plenty award (see below). Seen here are Andrea Stroeve-Sawa and family.

New Cattlemen’s Young Leaders, Shipwheel Cattle Feeders awarded for sustainability

NewsMakers from the June 2021 issue of Canadian Cattlemen

Cattlemen’s Young Leaders Laura Code works as the beef and livestock industry specialist for the B.C. Ministry of Agriculture. Her love of agriculture started at a young age on her family’s mixed farm on Vancouver Island and while going through 4-H. Code graduated from the University of Guelph with a bachelor of science in agriculture. […] Read more


Lethbridge College is  launching its bachelor of agriculture science program.

Lethbridge College launches new bachelor of agriculture science program

Lethbridge College is showing how it is ready to meet the changing needs of the agriculture industry by launching its bachelor of agriculture science program. The degree program, which is unique to Lethbridge College, begins in September 2021 and offers opportunities for career development, a path to further education and hands-on research opportunities, while focusing […] Read more

(Photo courtesy Canada Beef Inc.)

Fed cattle finding profitable territory

The Markets with Deb McMillin, from the June 2021 issue of Canadian Cattlemen

Fed cattle After over a year of losses, feedlots are beginning to see fed cattle marketed back in profitable territory. Fed cattle prices have strengthened over the past month. Seasonal price improvement, tighter numbers, excellent export demand and strong cut-out values have led to an increase of over $10/ cwt over the past four weeks. […] Read more


Simmental cattle on pasture.

Canadian Simmental Association convention moves online

The Canadian Simmental Association (CSA) along with the Manitoba Simmental Association (MSA) have decided to postpone the CSA convention until 2022 as we respect the current Covid-19 situation and resulting regulations in that province.  The CSA will instead hold its 2021 Annual General Meeting via a Zoom electronic format on Saturday July 24th with further information […] Read more

Friends of Canadian Simmental Foundation awards scholarships

Purely Purebred, news from the May 2021 issue of Canadian Cattlemen

The Friends of Canadian Simmental Foundation awarded three scholarships this spring. All three recipients are using the funds for artificial insemination courses to diversify their herd genetics. Shyanne Reynolds hails from Consul, Sask., where her family raises commercial cattle. Her involvement with the Simmental Association began in 2016 when she won the Arnal Boys Memorial […] Read more


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