Dr. David Westaway

Making headway on prion diseases

The search for answers about how BSE and other TSE prions work is still ongoing at the Alberta Prion Research Institute

As the Alberta Prion Research Institute (APRI) enters its 10th year it seems as good a time as any to look back on what has been learned and what it sees ahead in the prevention of prion diseases. Set up by the province in 2005 in response to the disaster brought down on the cattle […] Read more


(File photo courtesy Canada Beef Inc.)

New BSE case halts progress on ‘negligible risk’

Anyone hoping Canada had shut the book on BSE in its cattle herd and could someday soon regain “negligible risk” status has been dealt a new setback. The Canadian Food Inspection Agency (CFIA) confirmed late Thursday that a beef cow in Alberta is Canada’s 19th home-grown case of bovine spongiform encephalopathy, the country’s first such case […] Read more

U.S. allows imports of Irish beef, first EU shipments in 17 years

Dublin/Brussels | Reuters — Ireland has become the first European Union country allowed to export beef to the U.S., 17 years after Washington banned EU imports over BSE. This follows a successful inspection by U.S. authorities of Ireland’s beef production system completed in July, the Irish agriculture department said on Monday, after the ban on […] Read more


farmer husband and wife with son

From birth to beef: the story of Buis Beef

Like most producers coming out of BSE, Joanne and Mike Buis knew they had to make changes to their feedlot operation. As third-generation farmers, the couple and their families have been raising beef in Chatham-Kent for over 75 years. Over the years, though, the operation has seen significant change. “To make cow-calf work in this […] Read more