The cattle market, as I see it: A correction or a bump in the road?

The cattle market, as I see it: A correction or a bump in the road?

What does the discovery of avian flu in dairy cattle mean for beef cattle prices?

When any market gets insanely high, regardless of the commodity — cattle, canola or Bitcoin — it only takes a light whisper on the wind of something negative to get a knee-jerk reaction. The Achilles’ heel of this market is some sort of apocalypse, and everyone is on the lookout for what it could possibly […] Read more

Ideally, a cow’s body condition score should be evaluated and corrected right after weaning, as that is the period of lowest nutrient requirement.

Post-calving nutrition to maximize conception rates

Evaluating body condition score can be difficult and requires training

With the current price of calves, targeting high pregnancy rates should be a priority on any cow-calf operation. In addition to remaining pregnant, they must conceive early in the breeding season to maintain a 365-day calving interval and ensure a uniform calf crop. This will promote better returns for the weaned calves and profitability for […] Read more



Seeing how readily Canadian cow-calf producers are adopting pain control for castration is a good message that helps support consumer confidence.

Producer survey stretches beef check-off dollars and supports consumer confidence

Research on the Record with Reynold Bergen

January’s column talked about the Canadian Cow-Calf Survey the Beef Cattle Research Council (BCRC) is running to help focus our research priorities and extension efforts. But the information from this survey also helps us demonstrate the value of research to government funders and helps support efforts to improve consumer confidence. The government angle is important […] Read more


Chicory on a farm near Turtle Lake, Sask, which was part of the Saskatchewan Forage Council’s 2023 summer tour. Plants such as chicory can be part of a parasite control strategy.

Managing parasite resistance to livestock dewormers

There’s no easy way to extinguish resistance to dewormers, but producers can manage it and control parasites

The debate is over on whether internal parasites are developing resistance to dewormers in Canadian cow herds, as far as the research is concerned. But while researchers can offer some general principles, ranchers will need to get a little creative to figure out how to manage it on their own operations. Dr. John Gilleard is […] Read more

Two calves on pasture. The Sandhills system works by lowering the pathogen load newborn calves are exposed to on calving grounds.

Shifting to the Sandhills calving system to cut scours in young beef calves

While it’s not for every operation, the Sandhills calving system can reduce diarrhea in young calves 

Cow-calf producers across North America face wide-ranging challenges each calving season but scours and neonatal diarrhea often top the list. Various systems are used to help prevent what can become devastating losses when these pathogens gain a foothold.  An established approach still growing in popularity is the Sandhills calving system, designed to separate newborns and […] Read more





Henry's farm consists of 30 acres, 20 of which are used for grazing and hay for his cattle.

Cattle ranching on Vancouver Island

While the climate is milder than the Prairies, island producers must contend with a small land base, high land prices and the cost of ferries

Vancouver Island contains a variety of landscapes: beaches with shells and the corpses of moon jellyfish, the frigid water of the Pacific Ocean washing in and out. A rugged, snow-capped mountain range looms over the island. Redwood trees reach high into the sky, the forest floor sheltered and mossy. There are grasslands here, too, in […] Read more