A 2019 report highlighted a few tweaks to common calving management practices that could significantly improve calf survival from difficult births.

Get ’em out, get ’em up, get ’em fed, write ’em down…Rawhide!

Research on the Record with Reynold Bergen

It’s called calving difficulty for a reason. They’re difficult to deliver, it’s difficult for the calf to survive, it’s difficult to watch it die, and it’s difficult to lose the $1,250 the calf could have sold for in the fall. The Beef Cattle Research Council’s 2019 Adoption Rates of Recommended Practices by Cow-Calf Operators in […] Read more

CME June 2021 live cattle with 20-, 50- and 100-day moving averages. (Barchart)

U.S. livestock: Rising beef prices buoy CME live cattle futures

Colder spell in U.S. Midwest, Plains lifts hogs

Chicago | Reuters — U.S. live cattle futures rose on Tuesday for a fourth straight session, with deferred months setting life-of-contract highs as robust demand for beef lifted packer profit margins and bolstered demand for market-ready cattle, traders said. Chicago Mercantile Exchange April live cattle futures settled up 0.15 cent at 123.1 cents/lb., while June […] Read more


The bacterium Mycoplasma bovis is an economically important pathogen of cattle that contributes to the complex nature of bovine respiratory disease.

Has Mycoplasma bovis jumped the species barrier — again?

Vet Advice with Dr. Ron Clarke

Mycoplasma bovis is an important bacterial pathogen associated with chronic pneumonia and arthritis in feedlot animals, mastitis in dairy herds and middle ear infections in calves. Over the last two decades, Mycoplasma bovis emerged as a cause of troubling respiratory disease and arthritis in feedlot cattle and extended into young dairy and veal calves. A […] Read more




CME April 2021 live cattle with 20-, 50- and 100-day moving averages. (Barchart)

U.S. livestock: Live cattle end firm, led by rising beef prices

Lean hog futures edge higher

Chicago | Reuters — U.S. live cattle futures closed higher on Monday as support from strong wholesale beef prices and expectations of firm cash cattle prices overshadowed pressure from bearish data in a monthly cattle report released late Friday, traders said. Chicago Mercantile Exchange April live cattle futures settled up 0.425 cent at 122.95 cents/lb. […] Read more


“The more you know, the more you know you don’t know.” – Aristotle.

Mind-blowing moments

From the Ground Up with Steve Kenyon

I have been asked numerous times, “Where did you get your education from?” My response is always, “Academia does not have a monopoly on knowledge.” Just to clear the air, I do not have a university degree, but here I am, teaching about agriculture. My working knowledge on regenerative agriculture has come from the hundreds […] Read more



In recent years, consumers have developed a heightened awareness regarding the source of their food, how it’s produced and its environmental impact.

Giving credit where credit is due

Nutrition with John McKinnon

If one were to take a poll of Canadian ranchers regarding their favourite restaurant, my guess is that A&W still would not rank particularly high. A lot of this animosity dates back to the natural beef campaign the company ran over the last five years. Many beef producers felt that this campaign, while extorting the […] Read more