Finding a forage to fit your farm

Finding a forage to fit your farm

What do you need to think about when you’re considering a cover crop or a perennial legume

Last summer, Canadian Cattlemen caught up with Graeme Finn, rancher and founder of Union Forage, at Ag in Motion. Here’s what he had to say about everything from cover crop blends to the “slow ponies” of the forage world — perennials. Know your soil “Before you even start down this journey with cover crops, know […] Read more

Close-up file photo of an alfalfa plant in a Canadian field. (Jennifer Seeman/iStock/Getty Images)

Alfalfa for Canada’s climate

Nature doesn’t always provide conveniently severe winters to select for survival

Very few of the alfalfa varieties sold in Canada were developed under Canadian conditions. The CFIA registered 119 varieties in Canada between 2012 and 2022, but only four (AAC Nikon, AAC Meadowview, AAC Bridgeview and AAC Trueman) were developed in Canada. The other 115 came from breeding programs in China, Australia, California, Washington State or […] Read more


Mike Schellenberg and Alan Iwaasa are evaluating the impact of polycrop mixtures on grazing capacity and soil health in the semi-arid prairie.

Seeking plants with polyculture potential

Choose your species wisely to avoid unintended results

When producers discuss the benefits of growing annual polycultures, also known as multi-species mixes or crop cocktails, the talk often revolves around soil-health and environmental improvements, often­­­times taking forage production for granted. Of course, production does occur, but yield and feed quality may be disappointing if the species chosen target soil problems rather than forage […] Read more




Warmth seen as welcome relief for Manitoba forages

CNS Canada –– A recent wave of warm temperatures is just what’s needed to boost the development of forage crops in Manitoba, which have been slowed due to recent weather, according to two industry experts. “Just within the past week plants are starting to develop, we’re hoping that with the heat they’re forecasting, the crops […] Read more


Cutaway of Plant and Roots in Dirt

We need a return to healthy soil

The relationship between soil health and human health has been recognized throughout history

Back in 1400 BC Moses sent his scouts ahead to Canaan to see what the soil was like and bring back fruit. By 400 BC Hippocrates was relating soil health as part of the overall evaluation of patient health. Flash forward to 1940 and R.A. Hayne proclaimed that “only healthy soil can produce healthy people.” […] Read more

tillage radish

Radish to the rescue

The last seven-inch rain reduced Elmy's cover crop options to one – Tillage Radish

Seven inches of rain in one shot late last June left Kevin Elmy with little choice but to throw out the notion of generating income off some of his land that year. Instead, he planted the waterlogged fields to Tillage Radish in hopes of at least conditioning the land. Elmy’s Friendly Acres Seed Farm near […] Read more


Bruce Coulman

Dryland grass breeding in the Canadian Prairies

Bruce Coulman is a professor at the plant sciences department in the College of Agriculture and Bioresources at the University of Saskatchewan. He has helped develop and register 22 forage cultivars through research programs at the University of Saskatchewan and Agriculture and Agri-Food Canada. Highlights include the development of AC Grazeland, a bloat-reduced alfalfa, and […] Read more

Bale of hay in farm field

2015 Trends in the Canadian forage industry

Regional groups across Canada agree in the need for more recognition and research for forage and grassland

The Canadian forage industry is impacted by dynamics at home and around the globe, as is all of agriculture. In a changing world, producers continually evaluate and build strategies that will support successful business plans. Identifying trends is one way to clarify the picture and provide direction. The following is a look at several trends […] Read more