

Raising cattle at the gateway to Peace Country
Charlie Lasser has been farming since the 1940s, but he’s still trying new things to improve his feeding program and marketing strategy

The impact of herbivores
From the Ground Up with Steve Kenyon

Warm season crops and cool climates
Research on the Record with Reynold Bergen

COVID-19 threatens federal field research
Prairie cereals' commissions urge AAFC to follow example of universities, private researchers

Calgary Stampede cancelled for 2020
Province's limits on gatherings cover all major summer events

Cold spring weather expected for Prairies
Universities can adapt to COVID-19, UCVM dean says
As administrators and faculty modify the system, dean calls for renewed public focus on food production and distribution

COVID-19 strains already-battered Ontario beef industry
Limited processing capacity remains financial challenge for province's feedlot sector, despite recent increase in retail demand

A+W starts move to all-grass-fed, all-Canadian beef
Suppliers lined up to begin transition this spring

Dealing with a protection order for species at risk
Decades of carefully managing native pastures, documentation and open communication were key to convincing government officials and conservationists that this ranch is supporting wildlife