Jim and Barb Bauer

Flexibility key to surviving drought

Long-time rancher discusses how he adjusts his 
grazing and feeding plans based on conditions

Grazing and its likely availability is at the heart of every management decision at Jim and Barb Bauer’s Anchor J Ranch near Acme, in central Alberta. Even after 40 years of grazing on that land Jim still makes a grazing plan, usually in February. “I don’t want two groups of cattle sharing a dugout,” he […] Read more


cows grazing corn on a pasture in winter

Winter feeding tips for beef cows in late gestation

Transitioning late gestation cows to higher-quality forages is a good strategy

As we begin the New Year and enter the coldest months, many beef cows are in the final third of their gestation period. This is when the fetus experiences its most significant growth. To support this development and ensure the birth of a healthy calf, it is essential to provide the cow with proper nutrition. […] Read more




man taking a picture of a cow in a field

Focus on innovation puts Browarny family at leading edge of livestock photography

Nothing catches a beef producer’s attention like a compelling image of the near-perfect bull or female

Perhaps livestock photography is not the first occupation people think of in the beef sector. However, professional images create an opportunity to build relationships, add value and promote livestock on the farm level and far beyond. The Browarny name is synonymous with livestock photography. For decades, Walt Browarny, Allan’s father, was well known for his […] Read more


closeup of a cow's head in a feedlot of cattle

When it comes to microbiomes in cattle, the little things may mean a lot

Research on the Record with Reynold Bergen

A “microbiome” is all the microbes (bacteria, fungi, viruses and their genes) living in a specific environment, and how they all interact with each other. Animals have several microbiomes. There’s an oral microbiome (the mouth and all the microbes in it), as well as nasal, respiratory, rumen, intestinal, vaginal, rectal and skin microbiomes. The various […] Read more

A cow leads her calf to higher ground, near Vogar, Man. in 2011. Lake Manitoba had overflowed, flooding nearby ranches.

After the flood: Manitoba cattle ranchers still recovering 14 years later

Producers around Lake Manitoba continue to deal with the effects of a 2011 flood

When Arvid Nottveit thinks about Manitoba’s infamous 2011 flood, he says he still feels all the emotions that came with it. “We all like to be all stoic and everything, be the captain on the ship facing the storm head-on, but I’m the guy that will say, ‘Okay, this is pretty bad. I need some […] Read more