Mark your calendars. The Canadian Beef Industry Conference, Aug. 14-16, will soon be here.

This column is brought to you by your national check-off

Research on the Record with Reynold Bergen

The third annual Canadian Beef Industry Conference (CBIC) takes place in London, Ont., on August 14-16. The CBIC is co-hosted by the Beef Cattle Research Council (BCRC), Canada Beef, Canadian Beef Breeds Council, and the Canadian Cattlemen’s Association (CCA). The CBIC’s Bov-Innovation session is a popular, interactive, fast-paced workshop full of tips, ideas, and concepts […] Read more

Carcass bruising has potential for high costs given the value of the affected cuts.

Beef quality takes a slight bruising

Audit reveals an increase in overall consumer satisfaction with retail beef steaks

The latest National Beef Quality Audit shows that while consumer satisfaction remains high, the Canadian beef industry can make improvements related to carcass quality. Mark Klassen, director of technical services for the Canadian Cattlemen’s Association, presented an overview of the audit in a webinar hosted by the Beef Cattle Research Council (BCRC). The audit was […] Read more


Comment: Checked-off

If you’re confused about how much check-off you will be paying the next time you market cattle you are probably not alone. It all depends on where you live. New Brunswick producers started paying the new $2.50 national check-off on February 1, which brings their total to $6.00 per head when the $3.50 provincial levy […] Read more

Producers need to know how and when to help cows during difficult calvings.

Preventing reproductive wrecks in cow-calf operations

Breeding: There are four important management practices to improve reproductive efficiency

Reproduction remains one of the most important factors affecting the success of cow-calf operations. The Beef Cattle Research Council’s (BCRC) recent webinar on Preventing Reproductive Wrecks served as an important reminder that the reproductive capacity of beef herds remains paramount to economic prosperity in cow-calf herds. In the words of Dr. Dan Posey, Texas A […] Read more


Garner and Lori Deobald.

Three families added to Saskatchewan honour roll

Associations: News Roundup from the March 2018 issue of Canadian Cattlemen

The Saskatchewan Livestock Association presented Honour Scrolls to three families that have made an outstanding contribution to the livestock industry during the provincial beef industry conference in late January. The Honour Roll dates back to 1927 and the three new recipients are the late Dale Blair and Janet Blair of Drake; Garner and Lori Deobald […] Read more

cattle swath grazing

$2.50 national check-off on track for 2018

Policy: News Roundup from the January 2018 issue of Canadian Cattlemen

Most Canadian beef producers will be kicking in another $1.50 per marketed head to the Canadian Beef Cattle Check-Off starting at some point in 2018, with the long overdue increase in funds being used to further marketing and research efforts for the industry. The national check-off, which hasn’t changed in about 20 years, will increase […] Read more


Bart Lardner.

Get cows and heifers ready for winter now

No matter your feeding system, have your breeding 
animals in good condition before the snow flies

If cows and heifers aren’t there already, there is a short window to get them into a proper body condition for winter. If you have skinny or poor condition cows heading into winter, that December to March period is probably one of the toughest and most expensive times to try to get them back into […] Read more

Ross Macdonald  uses condition scoring as a tool for selecting  females suited to conditions on his  south Saskatchewan ranch.

Producers pay attention to body condition

Everyone views it a bit differently, but manage 
for the proper body condition for their operation

Beef producers across Canada appreciate the benefits of keeping cows and heifers and even feeder cattle in good condition, particularly over winter, for a variety of production and economic reasons. With cold temperatures and winter rations it can take a lot of feed to improve animal condition over the winter feeding period, so many aim […] Read more


The economics of preg-checking

The economics of preg-checking

Research: News Roundup from the October 2017 issue of Canadian Cattlemen

The major economic benefit of preg-checking is the money saved by not wintering open cows. However, it has been noted that preg-checking is not always worthwhile, as the increased revenue due to higher prices for cows in the spring and the additional weights put on in the winter could more than offset winter feeding costs. […] Read more

New applicants for Beef Researcher Mentorship program introduced

NewsMakers from the October 2017 issue of Canadian Cattlemen

The Beef Cattle Research Council (BCRC) has introduced its three successful applicants for the 2017-18 Beef Researcher Mentorship program. Each has been paired with leaders in the Canadian beef industry and given a travel budget to enable them to become more familiar with Canada’s commercial beef industry. Dr. Mika Asai Coakwell is the new assistant […] Read more