red angus bulls at a fence

Inflation pressure prompts proposed Beef Farmers of Ontario check-off increase

Glacier FarmMedia – Beef Farmers of Ontario (BFO) members will vote on a $1.50 check-off increase in February at the annual general meeting.  Inflation, maintaining current services and aligning Ontario’s support of national groups with other provinces are the catalysts for the increase, explained Craig McLaughlin, BFO president, to attendees of Beef Day at the […] Read more

Graphic: Courtesy Canadian Beef Cattle Check-Off Agency


Canadian beef check-off pays off

A look at the formation of Canada’s unique check-off program and the activities it funds

Canada’s ability to attract buyers such as McDonald’s to its beef products can be attributed to producers themselves funding research, marketing and public outreach through check-off dollars. “We realized that, if we were going to be a world-class producer of high-quality beef, and continue to grow, we needed to make an investment in research and […] Read more


Ontario’s current system is overly dependent on calves from out of province, and the focus is to boost cow numbers.

Ontario votes to increase provincial beef check-off

Checkoff initially proposed in 2018 gets the go-ahead

[UPDATED: May 16, 2019] It took a year of planning, negotiating and explaining how the money would be spent, but members of the Beef Farmers of Ontario (BFO) finally voted in favour of a hefty $1.50 increase in the beef cattle check-off at the 2019 annual general meeting. The increase was turned down in 2018. […] Read more

Close-up view of a brown and white Hereford cow's eye.

Comment: Moving on from the plebiscite

From the January 2019 issue of Canadian Cattlemen

The Alberta Beef Producers plebiscite results were a disappointment for those hoping for a non-refundable provincial check-off. In case you haven’t been following it, here’s a quick summary of the situation. Each year the Alberta Beef Producers (ABP) collects $4.50 per head on cattle sold within the province. The national check-off, which supports the Beef […] Read more


ABP is currently discussing the improvement of existing programs with the provincial government, with a focus on filling the void of risk management tools specifically developed for young producers.

Alberta beef producers to vote on mandatory check-off

Associations: News Roundup from the Oct. 22 issue of Canadian Cattlemen

Beef producers in Alberta are encouraged to make their voices heard on the issue of a mandatory check-off by voting during a provincial plebiscite between October 19 and November 13. The vote will determine if the provincial $2 per head check-off should remain refundable or become non-refundable. A return to a non-refundable check-off structure would […] Read more

Mark your calendars. The Canadian Beef Industry Conference, Aug. 14-16, will soon be here.

This column is brought to you by your national check-off

Research on the Record with Reynold Bergen

The third annual Canadian Beef Industry Conference (CBIC) takes place in London, Ont., on August 14-16. The CBIC is co-hosted by the Beef Cattle Research Council (BCRC), Canada Beef, Canadian Beef Breeds Council, and the Canadian Cattlemen’s Association (CCA). The CBIC’s Bov-Innovation session is a popular, interactive, fast-paced workshop full of tips, ideas, and concepts […] Read more


Comment: Checked-off

If you’re confused about how much check-off you will be paying the next time you market cattle you are probably not alone. It all depends on where you live. New Brunswick producers started paying the new $2.50 national check-off on February 1, which brings their total to $6.00 per head when the $3.50 provincial levy […] Read more

Cutting your nose off to spite your face

While free market cattlemen and their associations operate similarly, whether Canadian or American, there are some differences, especially with regard to their government. While some Canadian associations can receive both government funds and government engagement in promoting and defending the beef industry, it’s different in America. No government funds go to any beef industry trade […] Read more


Saskatchewan Cattlemen’s Association board of directors. Front row (l-r): Ryder Lee (CEO), Regina; Rick Toney (vice-chair), Gull Lake; Ryan Beierbach (chair), Whitewood; Bill Jameson (past chair), Moose Jaw; Levi Hull, Willowbrook. Back (l-r): Arnold Balicki, Shellbrook; Paula Larson, D’Arcy; Michael Spratt, Melfort; Brad Welter, Viscount; Garret Hill, Duval; Larry Grant, Val Marie; Lloyd Thompson, Carnduff; Chad Ross, Estevan. Missing: Phil Lynn, Marquis; Dean Moore, Paradise Hill; Laurie Disney, Rock Glen; Harold Martens, Swift Current.


Sask. cattle producers add their support to National Checkoff increase

News Roundup from the March 2016 issue of Canadian Cattlemen

It was unanimous and the decision went on record without much discussion at the Saskatchewan Cattlemen’s Association’s annual general meeting in January. Following presentations at the fall district meetings about the importance of increasing the National Checkoff to $2.50 per head to support the new National Beef Strategy, Sask­atchewan producers showed no hesitation in giving […] Read more

Cowboy on Horse During Cattle Roundup

Comment: Alberta supports the $2.50 checkoff

The Alberta Beef Producers (ABP) became the first provincial cattle organization to officially declare its support for a $1.50 increase in the mandatory $1 national checkoff at its annual meeting last month in Calgary. Given the vocal support for an increase reported at district meetings around the province leading up to an official vote by […] Read more