Tag Archives beef production
Flipping the script on environment and nutrition
Two experts discuss public perceptions and misinformation around beef production, and what the industry can do about it
Environmental impact and nutrition are two major public trust issues facing beef production, with misconceptions and false information widely promoted. An expert in each field spoke at the 2019 Alberta Beef Industry Conference about opportunities for the Canadian beef industry in these challenges. Environment Dr. Frank Mitloehner knows well how animal rights activists cite climate […] Read more
Joining the conversation
While beef producers are on the front line of issues such as antibiotic use and greenhouse gases, their voices still aren’t being heard
Crystal Mackay was surprised to learn that a national event with beef on the menu didn’t have any beef producers at the table. Food Day Canada was created in 2003 to give Canadian beef a boost, and it’s now held annually on the first Saturday in August. Chefs across the country from small restaurants to […] Read more
Checking out beef cattle operations in the U.K.
Purely Purebred with Mike Millar: News about you from the December 2019 issue of Canadian Cattlemen
Mike goes to Scotland Attending the Royal Highland Show in Edinburgh, Scotland, was an opportunity to observe cattle and beef programs unique to the United Kingdom. Cattle tend to be taller, well-muscled with less marbling than Canadian cattle. But that’s to be expected as they compete against cattle in the EU. Many heifers calve as […] Read more
Tips for minimizing dark cutters
Practical tips for handlers looking to cut the incidence of this costly problem
An extremely frustrating problem when shipping finished feedlot cattle is the incidence of dark cutters — those graded B4 — or, to a lesser degree, bruising or trim losses experienced at the packing plant. I’m sure we don’t know all the causes of dark cutters yet, but this article will explore some of the causes […] Read more
Pressure ahead for fed-cattle markets
The Markets with Deb McMillin, from the September 30, 2019 issue of Canadian Cattlemen
Fed cattle Seasonal pressure coupled with leverage loss partly due to the U.S. packing plant fire resulted in smaller weekly kill capacity. Locally, demand is softer following the September long weekend, which is generally the case. In addition, front-end supply is building and packer lift times have lengthened. Over the past five weeks, the fed […] Read more
Klassen: Feeder cattle market remains volatile
Western Canadian yearling markets appeared to stabilize after coming under pressure earlier in the month. Compared to last week, yearling prices were unchanged to $4 higher on average while calf markets traded $2-$3 on either side of unchanged. Major feedlots were more aggressive for 800-plus-lb. cattle as feed grain prices continue to grind lower. Favourable […] Read more
McMillin: Domestic, global beef demand strong
The Markets with Deb McMillin, from the August 2019 issue of Canadian Cattlemen
Fed cattle It’s uncommon to see fed cattle prices pick up through the month of July. However, this has been the case in the last two weeks in Alberta. Beef demand both domestically and globally has been strong and sellers continue to be current in their front-end supply, which has created some leverage. The mid-July […] Read more
Klassen: Feeder market shrugs off feed grain rally
Compared to last week, western Canadian feeder cattle prices were $2-$5 higher on average. Noted strength was in the 700-plus-lb. categories, which spilt over into the lighter calves. Quality groups of yearlings were limited and the scarcity fear factor had a grip on the market. The U.S. Department of Agriculture lowered its fourth-quarter beef production […] Read more
U.S. livestock: Cattle, hog futures sag under pressure from big supplies
Chicago | Reuters — U.S. livestock futures weakened on Wednesday under pressure from large numbers of cattle and hogs and uncertainty over demand, traders said. Declines in the markets reflected expectations that meat supplies will remain plentiful, after farmers expanded their herds. Beef production in the third quarter of 2019 is expected to top seven […] Read more
Ontario votes to increase provincial beef check-off
Checkoff initially proposed in 2018 gets the go-ahead
[UPDATED: May 16, 2019] It took a year of planning, negotiating and explaining how the money would be spent, but members of the Beef Farmers of Ontario (BFO) finally voted in favour of a hefty $1.50 increase in the beef cattle check-off at the 2019 annual general meeting. The increase was turned down in 2018. […] Read more