Three-compartment ground feeder.

Weatherproof feeder betters your chances of correct mineral intake

Beef cows can’t live without minerals and vitamins, which are often deficient or biologically unavailable in many pastures. I routinely recommend cattle producers feed sufficient well-formulated loose cattle mineral on a regular basis. I find that most people will take time in choosing a commercial beef mineral that’s formulated to meet their cows’ respective seasonal […] Read more

The lowdown on preconditioning calves

The lowdown on preconditioning calves

Preconditioned calves are healthier, grow faster, and grade higher — 
but can cow-calf producers make money on the practice?


Can you make money preconditioning feeder calves? The answer depends on whom you talk to. Attendees at a University of Calgary conference last month were told about an Indiana producer who pocketed an extra $80 per calf by preconditioning his animals. “The producer realized that the more days he preconditioned those calves, the more money […] Read more


The Beef Cattle Research Council will present Bov-Innovation on Wednesday, August 10.

Bov-Innovation: Putting Theory into Practice

Research on the Record with Reynold Bergen

There is no shortage of beef industry conferences, workshops and meetings for Canadian beef producers to attend throughout the year. These have included the Canfax forum, the Canada Beef forum, Cattlemen’s Young Leaders forums, industry golf tournaments, tours, national, provincial and breed association meetings, the International Livestock Congress, and many more. Although they are valuable […] Read more

Beef Watch: U.S. cattle herd expanding, Canadian herds stabilized

Beef Watch: U.S. cattle herd expanding, Canadian herds stabilized

Prepared by the staff of Canfax and Canfax Research Services, divisions of the Canadian Cattlemen’s Association

The U.S. herd is expanding, while the Canadian beef cattle herd has stabilized. Cattle prices have peaked and producers are now watching to see how far and how fast prices will drop with more pounds of protein available in North America. This will be largely determined by domestic and international demand, which were very strong […] Read more



From the Cattlemen pixs folder

Doin’ what needs doin’: Part 1

A wise old farmer once advised me, “Do what needs doin’, scratch what needs scratch’in. A good piece of advice as we look ahead to calving season and the grazing season beyond. Being sure cows and bred heifers are fed properly through winter and later stages of pregnancy tops the list. Do this well and […] Read more


Getting first-calf heifers rebred on time

Getting first-calf heifers rebred on time

It can be a challenge to get first calvers rebred without losing ground. They often calve later the next year or come up open. The two-year-old is nursing a calf, still growing, and needs good nutrition and body condition to cycle on schedule after calving. Two-year-olds need more care and management than mature cows. Dr. […] Read more

Tyson Rasmuson

Champions by design

Club-calf fever spreads 
across the West

Money-strip blaze, chrome, super hairy, freaky hairy, oh so stout, stylish, high in volume, show-ring swagger, long-spined, deep-sided, sweet-fronted… If you couldn’t be there, the catalogue descriptions of genetics on offer at Canadian Western Agribition’s first-ever Champions by Design club-calf genetics sale gives a glimpse of the excitement surrounding the emerging club-calf industry on the […] Read more


cow with ear identification tag

Tag losses higher on cows

News Roundup from the February 2016 issue of Canadian Cattlemen

It won’t be long before the industry may have some answers to a problem that has long been the ire of beef producers — tag retention for animal identification. The final report on the Canadian Cattle Identification Agency’s (CCIA) national tag retention project will be made public on its website this April along with details […] Read more

Search for simplicity when planning for calving season

Search for simplicity when planning for calving season

Vet Advice with Dr. Ron Clarke

As Oliver Wendell Holmes said, “The chief work of civilization is making the means of living more complex.” In the cattle industry, striving for optimum production and managing change sparks a counter-impulse toward simplicity. Preparing for calving season is always a chance to look for simpler ways. A big part of getting to “simple” is […] Read more