cattleman on a horse

A sampler of ranchers’ views on 2017

As might be expected, their plans range from expansion to standing pat and retirement

Rebuilding and expanding herds, or staying about the same — that seems to be what western Canadian ranchers have in mind as they head into 2017. Despite a sharp downturn in the cattle markets in 2016, only one member of this Ranchers’ Panel was talking about downsizing, with retirement in mind. The 2016 fall market […] Read more

cattle on a pasture

What’s the margin?

Do you know the economics behind your production practices?

Even though the production components of your business are important, they don’t make or break it for you. The most important part of any business is in managing the business itself. The economics and finances behind the production practices are more important than the production practice itself. Two producers can use the same production practice. […] Read more


cattle herd

Beef Watch: Canadian cattle herd steady

Prepared by the staff of Canfax and Canfax Research Services, divisions of the Canadian Cattlemen’s Association

Sellers have lost leverage throughout the supply chain as larger protein supplies in North America are pressuring prices down. Lower cattle prices have resulted in serious red ink for feedlots and disappointing calf prices this fall. Cow-calf returns have dropped but remain above the 10-year average. For producers who have made major infrastructure investments over […] Read more

Comment: Hold on!

Hold onto your hat, the roller-coaster that is today’s cattle market is still running downhill. When it hits bottom is everybody’s guess, but it won’t be for a while yet. In the meantime the red ink continues to pile up in feedlots, pulling feeder prices down just as the fall run opens for business. From […] Read more


Tell your vet, nutritionist and other service providers about your policy.

A feedlot’s commitment to animal care

Canadian feedlot animal care assessment — Part 2

A feedlot’s commitment to animal care evolves around four criteria: ensuring management and employees have access to the Canadian Beef Code of Practice, a written animal care policy, a self-assessment protocol and an emergency response plan. Each accounts for two out of the possible eight points for this section of an audit. The Canadian Beef […] Read more

(Photo courtesy Canada Beef Inc.)

Study finds Canadian beef’s GHG footprint shrunk over 30 years

Efficiencies in cattle production and feeding have allowed Canada’s beef industry to produce the same weight in beef as 30 years ago with smaller breeding herds, less land — and smaller greenhouse gas (GHG) output, a new study finds. The study, led by research scientist Tim McAllister of Agriculture and Agri-Food Canada in Lethbridge, with […] Read more



cattle in a feedlot

The case of Canada’s vanishing cows

Cattle expansion plans still on hold for another year

There were no surprises in the January 1 cattle inventory numbers released last month by Statistics Canada. Despite current prices and a general feeling of optimism bubbling through the industry, producers see no need to expand the cattle population now. We started the year with fewer beef cows (3.8 million), fewer replacement heifers (531,000) and […] Read more