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Environmental goods and services offer more questions than answers
Forages, Research

Environmental goods and services offer more questions than answers

Research on the Record with Reynold Bergen

By
The beef industry takes pride in how forage, grazing and beef production benefit the environment. These environmental goods and services (EG&S) include carbon sequestration, plant and wildlife habitat, reduced soil erosion, watershed recharging, scenery, etc. While consumers pay for beef, the EG&S are free. For instance, many ducks need grasslands and wetlands to nest and […] Read more
GRI gets the green light for tame pastures
Forages, News, News Roundup

GRI gets the green light for tame pastures

Forage: News Roundup from the June 2017 issue of Canadian Cattlemen

By
Putting numbers to three observations that form the Grazing Response Index (GRI) will give you a good idea as to whether your management practices will benefit, harm or have no effect on plant health in the long run. If the scores for grazing intensity, grazing frequency, and opportunity for regrowth during the growing season on […] Read more
Overgrazing is a matter of timing
Features, Livestock, Pasture

Overgrazing is a matter of timing

Grazing with Steve Kenyon

By
Overgrazing. It is a very misunderstood term. Let me clear this up right at the start. It does not matter how many head of livestock. It does not matter how many acres. Everyone wants to know, “How big do I make my paddocks? How many animals should I have on my pasture?” Two ranchers can […] Read more
Species at risk adds new emphasis to managing grasslands
Features, Forages, Livestock

Species at risk adds new emphasis to managing grasslands

New project looks at satellite mapping Canada’s range and forage lands

By
The management of species at risk on pasture, rangelands and wild lands is an issue of considerable interest to most cattle producers. As a result it was highlighted at a workshop jointly sponsored by Environment and Climate Change Canada during the International Rangeland Congress in Saskatoon last summer. Several provincial environmental farm plans and producer-run […] Read more
Drilling down on carbon sequestration
Features, Forages, Livestock

Drilling down on carbon sequestration

New 10-year study looks for a more accurate formula to calculate the carbon-swallowing value of native grass

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Ranchers in all three Prairie provinces are taking part in a decade-long study to assess the cumulative effect of different grazing systems on carbon sequestration and other ecological benefits from a working ranch. In each province, 10 pastures managed under adaptive multi-paddock (AMP) grazing systems for at least 10 years will be paired with neighbouring […] Read more
Dr. Edward Bork, 
Mattheis Chair, 
Rangeland Ecology.
Features, Livestock, Pasture

The case for carbon storage

Alberta grasslands study to help develop policies

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Good-news stories for beef producers are beginning to flow out from a massive dataset collected during a three-year carbon benchmarking study done to evaluate the effects of long-term grazing on native grasslands of Alberta. Some of the findings won’t surprise beef producers who see the positive effects first hand, but this is the first time […] Read more
A three-year burn interval has been effective in areas with good moisture.
Features

Patch-burning pastures can also benefit cattle

Prescribed burns come in all shapes and sizes

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Wildfires have two faces: the nemesis of mankind since settlement, and Mother Nature’s way of renewing aging, infested grasslands and forests. The unintended consequence of widespread suppression of wildfires coupled with the trend toward grazing systems that promote uniformity has been the loss of plant and animal diversity within native grassland ecosystems, according to rangeland […] Read more
cattle grazing
Livestock, Vet advice

Grazing management: The essence of ranching

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Cattle are unique: they came to us as creatures capable of grazing; as ruminants with the ability to convert roughage to energy; and, ultimately, energy to protein. Grazing is how ranches create value. Grazing management is maintaining the balance between soil health, plant growth, sunlight, and moisture on rangeland. The amount of effective moisture — […] Read more
Marj Veno near Hanna, Alta.
Features, Livestock

Absinth. An obnoxious weed for pastures

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As the rains of 2010 brought signs of an end to a battering 10-year drought, Marj Veno could see that absinth wormwood was getting the upper hand in pastures around the ranch’s home place northeast of Hanna, Alta. Absinth first reared its ugly yellow-flowered head in the pasture west of the yard on the old […] Read more

Canadian Cattlemen Presents: Depth of Field

Glacier Farmmedia Podcast

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AGCanadaTV: In case you missed it; your national ag news recap for August 29, 2025

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