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Oats market steady, watching harvest

MarketsFarm — Western Canada’s oats market is stable at prices a bit better than a year ago, as harvest gets underway and participants wait to see how much will move off the combine to the market. Early yield reports range anywhere from 80 to 140 bushels per acre, said Tyler Palmer, grain buyer with Emerson […] Read more


Hay and silage day attendees take to the field June 20, 2019, for equipment demonstrations at Manitoba Beef and Forage Initiatives north of Brandon.

Don’t let hot air spoil your silage

Silage expert highlights dry matter and nutrient loss at a recent hay and silage event in Manitoba

If you think you’ve packed that silage enough, pack it again. That’s among the tidbits from John McKinnon of JJM Nutrition Services in Saskatoon as Manitoba farmers prepare for what’s potentially another bad forage year. Late rains, a delayed or even skipped first hay cut, thin stands, frosts and a generally cold spring all have […] Read more



The Canadian Beef Advisors is asking producers and other beef industry stakeholders for input on regenerative beef production

Exceptional forages for marginal lands

Research on the Record with Reynold Bergen

Tame forages often outperform native species in head-to-head comparisons under optimal growing conditions. This may not be the case on marginal land, with its tougher environments, poorer soil, rougher topography, harsher climates and precipitation extremes. Beef production is expected to rely more and more on marginal land, at least while returns from cash crops exceed […] Read more

Consider more than cost during a winter feed shortage

Consider more than cost during a winter feed shortage

Producers need to ruminate on logistics, pasture conditions and animal welfare, too

After a hot, dry summer in the Cypress Hills, Rick Toney knew some budgeting was in order to ensure his cows would be properly fed this winter. Toney, who ranches near Gull Lake, Sask., and serves as the chair of the Saskatchewan Cattlemen’s Association, runs around 500 cows in addition to a small backgrounding lot. […] Read more


Animal care is ongoing at the Lifv

New name and facilities for Western Beef Development Centre

A new facility at the University of Saskatchewan includes both cow-calf and forage research

There are changes afoot at the Western Beef Development Centre (WBDC) including a new name, additional locations and increased research, teaching and outreach capacity. On April 1, 2018, the Western Beef Development Centre, a division of the Prairie Agricultural Machinery Institute (PAMI), rolled into the University of Saskatchewan’s Livestock and Forage Centre of Excellence (LFCE).WBDC […] Read more

Pasture, hay resources for Manitoba livestock producers

Pasture, hay resources for Manitoba livestock producers

Pastures and forage crops on the Prairies are in poor shape from lack of rain

Manitoba Agriculture is reminding agricultural producers affected by dry conditions of the programs and services available to livestock producers to manage forage shortages. To date, low levels of precipitation and soil moisture have affected the growth of pastures and forage crops in parts of Manitoba. Manitoba Agriculture provides a number of tools and resources for […] Read more



(Photo courtesy Canada Beef Inc.)

Saskatchewan, B.C. areas up for livestock tax deferrals

Livestock producers in several more parched municipalities in Saskatchewan and British Columbia will be able to defer income from sales of animals on their 2017 tax returns. The federal government on Tuesday announced its final list of designated regions for 2017, including 20 more municipalities in Saskatchewan and seven in British Columbia. The initial list, […] Read more